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Michelin Guide Featured for Two Consecutive Years! New Location of "Tempura & Wine Iwai" Opens in Akasaka.
Ultimate Tempura, Maximizing Ingredients' Flavors with Premium Taihaku Sesame Oil and Artisan Techniques
Selected for Tabelog Tempura "Tabelog 100" 2025
[1-minute walk from JR Sendai Station West Exit] Creative Kyoto Cuisine ◎ Fully private rooms available for up to 44 guests
Private rooms with a touch of Japanese elegance!! Just a short walk from Shinjuku Station, enjoy unlimited Kyoto-style dashi oden for JPY 500!
[Michelin Guide Kyoto & Osaka 2026 Featured] Authentic Tempura Specialty Restaurant
Experience the magnificent night view of Tokyo along with Edomae sushi, and now we have a new tempura counter! Enjoy seasonal ingredients in abundance. We also recommend our kaiseki meals, which can be enjoyed in private rooms, perfect for business meetings and special occasions.
Enjoy crispy tempura and sushi casually at "Komefuku" in Kiyamachi.
Experience the essence of Japan with exquisite hospitality and traditional kaiseki cuisine. Enjoy dishes that convey the heart and traditions of Japan, harmonizing with the flavors of the season.
July marks the season when more people enjoy eel in anticipation of the Doyo no Ushi no Hi (Day of the Ox). Experience Kansai-style eel at Haneda Airport!
A new champagne and tempura restaurant opened in Kitashinchi on November 10th.
Enjoy authentic flavors of Yamanashi at this Japanese restaurant with a view of Mount Fuji, featuring dashi-rich Hōtō and tempura at Kawaguchiko Oishi Park.
Akasa, Tempura, Tendon, just a short walk from TBS. *Introducing a new course for year-end and New Year parties at JPY 5,500! We proudly welcome you with tempura that you can enjoy every day.
Experience our new main store where tradition meets innovation!