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Enjoy soba and sake snacks casually at "Tsurumatsu," a hidden gem in the alley near Tameike-Sanno.
Enjoy authentic Shinshu soba made in-house, paired with a rich golden dashi broth. We also offer banquet courses!
A Tokyo-style Soba Izakaya Introducing New Ways to Enjoy Soba
The specialty is "Hegi Soba" made with Nuno-nori! Enjoy local Niigata dishes like "Tare Katsu Don" in a relaxing Japanese atmosphere.
Enjoy strong and chewy Sanuki Udon made by skilled artisans. Savor it casually with fresh soy sauce or Kansai-style dashi!
Enjoy strong and chewy Sanuki Udon made by skilled artisans. Savor it casually with fresh soy sauce or Kansai-style dashi!
【1-minute walk from Kayabacho Station】A place to enjoy Yamaguchi's local cuisine and sake! Try our signature "Kawara Soba" and "Fried Fugu" with Dassai or Gangi. We also offer banquet courses, so feel free to inquire!
Enjoy strong and chewy Sanuki Udon made by skilled artisans. Savor it casually with fresh soy sauce or Kansai-style dashi!
Enjoy strong and chewy Sanuki Udon made by skilled artisans. Savor it casually with fresh soy sauce or Kansai-style dashi!
Creative seafood dishes featuring Black Wagyu steak. Enjoy a fusion course with recommended dishes like 100% buckwheat noodles and seasonal specialties.
Enjoy traditional Edo-style soba made with stone-ground buckwheat and seasonal tempura at this long-established restaurant in Ginza!
[Directly connected to Tsukuba Station] Perfect for large gatherings | Spacious venue accommodating up to 60 guests with a variety of all-you-can-drink courses | Private rooms available
A new era of Japanese cuisine that blends traditional spirit with modern influences.
Enjoy Ju-wari Soba, Imo Buta, and Duck Shabu-Shabu in a course menu! Relax in our spacious private rooms.
Proudly serving sukiyaki made with domestic black wagyu beef and homemade soba. We also offer kaiseki courses to celebrate special occasions.
Just a minute from Tenmabashi Station! Enjoy 100% buckwheat soba with fine and coarse grinding. We focus on our dipping sauce that changes based on how you eat it! Night-only courses available.