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Just a 5-minute walk from Kobe Sannomiya Station, this restaurant specializes in "Sarashina Soba" and "Bota-nabe". We also offer banquet plans with FD options!
Enjoy strong and chewy Sanuki Udon made by skilled artisans. Savor it casually with fresh soy sauce or Kansai-style dashi!
Early Bird Year-End Party【1 minute from Kayabacho】 Enjoy domestic 2:8 soba made fresh daily with our banquet course. Private rooms available, and all-you-can-drink Japanese sake!
Fresh seafood, beef, pork, and local chicken sourced daily from Tsukiji. Our handmade soba is made with carefully selected Ibaraki-grown buckwheat flour. Enjoy our lunch set during the day, and savor our hand-cut soba as a perfect finish after drinks at night.
Enjoy Ju-wari Soba, Imo Buta, and Duck Shabu-Shabu in a course menu! Relax in our spacious private rooms.
Handmade Sanuki Udon with a firm texture, served with fresh soy sauce or Kansai-style dashi. Great for party courses starting at JPY 3,300!
Enjoy strong and chewy Sanuki Udon made by skilled artisans. Savor it casually with fresh soy sauce or Kansai-style dashi!
Crafted by skilled artisans, enjoy chewy Sanuki Udon with fresh soy sauce or Kansai-style dashi. Great for group dining at JPY 3,300!
2-minute walk from Kitahama Station ◆ Course with all-you-can-drink from JPY 5000 ◆
[Near Shimbashi Station] Private rooms available! A cozy izakaya loved for years in Shimbashi, featuring 100% buckwheat soba and delicious izakaya dishes.
Enjoy authentic Shinshu soba made in-house, paired with a rich golden dashi broth. We also offer banquet courses!
[Now Accepting Reservations for Year-End Parties! Great Coupons Available!] Private rooms available! Enjoy 3-hour banquets on weekends and public holidays!
Just a 3-minute walk from Nakano-Sakaue Station! Enjoy fresh whale and seasonal fish, along with soba, drinks, and meals featuring rare cuts!
Freshly ground, freshly made, and freshly boiled soba is exceptional ~ Japanese Noodle Restaurant Sagami ~