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Collaborating with fishermen from Noto and food producers in Ishikawa, we pursue the deliciousness of seasonal ingredients. We also offer rare sake brands.
Year-end parties, New Year parties, welcome parties, farewell parties, and various gatherings are best enjoyed with our Tuna Feast Course (JPY 4,000, 5,000, 6,000, tax included). *Includes all-you-can-drink for 2.5 hours. We also offer a seasonal tuna hot pot course available from November to February.
[Directly connected to Tokyo Station, 6th floor of Marunouchi Building] Enjoy fresh Chaburi, Kurobuta, and Kurogyu at this Kagoshima cuisine specialty restaurant, paired with shochu and sake.
Just 3 minutes from Roppongi Station ◆ Enjoy high-end sushi in a vibrant atmosphere. Perfect for dates, business meetings, birthdays, and special occasions.
We offer a wide range of course meals priced from JPY 7,000 to JPY 16,500.
Fresh Fish Dishes: Enjoy freshly prepared fish grilled, simmered, or fried. Winter Delicacies: Try our Buri Shabu, Buri Daikon, Ankimo, and Shirako. "Uogashi Happy Hour": From 4 PM to 6 PM, half-price draft beer! (Any number of drinks!) JPY 580 → JPY 290.
Sendai Station East Exit♪ Enjoy seasonal seafood freshly caught from local ports, perfectly paired with a wide selection of local sake! Experience the warmth of Sendai in this cozy, homey restaurant.