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Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Enjoy a delightful moment with heartfelt French cuisine and warm hospitality from our chef.
[Private Rooms Available] Enjoy unlimited A5 Wagyu Steak refills within your time limit! All seats are at the counter for teppanyaki.
Available for reservations today / Enjoy the sounds, aromas, and processes of cooking in the open kitchen at GAMIN Nakameguro.
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Featured in the Michelin Guide Tokyo 2026, this counter-style French restaurant has earned a one-star rating for three consecutive years, specializing in wood-fired dishes.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French WEST "Tabelog 100" 2025
Just a 5-minute walk from Azabu-Juban Station, enjoy a warming dashi broth made with luxurious high-quality ingredients.
Just a 3-minute walk from Shinjuku Sanchome Station, enjoy a warm and relaxing atmosphere while savoring a course featuring "Beef Tenderloin Steak" for both lunch and dinner.
A Natural Bistro Focused on Gluten-Free Options and Natural Wine, Born in the Backstreets of Akihabara
From popular Western dishes to the chef's special course, this French restaurant will make you want to come back for more!
A genuine bistro that offers a taste of Japan. Enjoy it alongside a variety of natural wines and other rich sake.
[5-minute walk from Shibuya Station] An Italian Bistro for Grown-Ups / Dishes with a Touch of Japanese Essence and Selected Wines
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Authentic French Cuisine "AZUR et MASA UEKI" has opened in Nishiazabu.
A Sophisticated French Bistro with Great Cost Performance