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Just 30 seconds from Higashi-Ginza Station! A charcoal-grilled dining spot featuring exquisite dried fish. A classic izakaya that will change your perception of grilled fish.
A meat kaiseki with only Kobe beef, limited to 7 seats.
Our signature dish is the oven-baked delicacies and small plates, featuring horse sashimi and Akaushi beef. Enjoy a blissful moment in our stylish adult space.
Just a 3-minute walk from Shin-Imamiya Station, enjoy luxurious dishes made with premium cuts of Wagyu beef and carefully selected ingredients at reasonable prices.
A Cozy Tavern: Enjoy a new way to savor seasonal ingredients with charcoal-grilled dishes, clay pot rice, and shochu!
[2-minute walk from Kanazawa Station] Private reservations available! Seasonal limited courses and all-you-can-drink options are offered!
Enjoy Yakiniku in a stylish café-like space. We offer high-quality meat, featuring "Yamato Beef" as the main attraction. Our lunch menu is also impressive!
Indulge in luxurious teppan-yaki featuring carefully selected Kuroge Wagyu, Omi Beef, and Kobe Beef in a serene atmosphere. Perfect for sightseeing, dates, and special occasions.
A specialty lamb restaurant featuring NZ lamb dishes & a craft beer brewery with fresh hops!
[3-minute walk from JR Osaka Station/Umeda Station] Enjoy seasonal delights on a plate, featuring fresh fish and Wagyu beef. Fully private rooms with night views are also available.
Honmachi ◇ Enjoy both meat and fish! Skillfully prepared with carefully selected ingredients and a wide variety of fine sake. Banquet course for JPY 5000.
"Autumn Harvest: Compare Persimmon and Chestnut Anaguma" Enjoy Sukiyaki! Featuring the "Anaguma Zukusi Course" with Anaguma Kakuni!
A warm and refined space. Enjoy delicious dishes that evoke the essence of "Kyo" (Kyoto).
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
[5-minute walk from Higobashi Station] A counter-focused charcoal-grilled steakhouse offering a "special steak experience".