Best Meat dishes in Japan(page 3)

Just 5 minutes from Akasaka Station! Enjoy succulent black-haired Wagyu beef grilled over fragrant charcoal in fully private rooms where you can relax without worrying about your surroundings.

Experience the allure of Kobe beef with a charcoal-grilled steak cooked over Kishu Binchotan.

Just 2 minutes from Karasuma Station ◆ Charcoal-grilled dishes and obanzai made with carefully selected ingredients ◎ Great selection of courses and drinks! Over 100 years of history in a traditional Kyoto townhouse.

Just a 2-minute walk from Ningyocho Station! Enjoy thick-cut beef tongue, crispy gyoza, and horse meat at this convenient izakaya for after-work relaxation!

【Awarded as a Top 100 Restaurant for 6 Consecutive Years!】Experience the allure of premium Wagyu and indulge in a luxurious time in Nishiazabu.

We have available seats today, November 15th (Sunday). Feel free to contact us!

A Supreme Meat Kaiseki Experience for All Your Senses

Delicious Pursuit: We look forward to welcoming you with a wide selection of perfectly ripe Hida beef.

Just a short walk from Kokusai Street. Enjoy Yakiniku featuring Ishigaki Beef, Special A5 Wagyu, and Agu Pork.

Honmachi ◇ Enjoy both meat and fish! Skillfully prepared with carefully selected ingredients and a wide variety of fine sake. Banquet course for JPY 5000.

Just a minute from the station. Enjoy a feast of Wagyu beef and seasonal vegetables crafted by a master chef. Experience the live cooking right before your eyes and indulge in fine drinks on a night in Kitashinchi.

"Autumn Harvest: Compare Persimmon and Chestnut Anaguma" Enjoy Sukiyaki! Featuring the "Anaguma Zukusi Course" with Anaguma Kakuni!

Just a 7-minute walk from Shinsaibashi Station, savor exquisite Kobe Beef paired with carefully selected rice and special sauce. Enjoy it in a space that embodies traditional Japanese aesthetics.