Best Meat dishes in Japan

Same-Day Reservations: Welcome on 8/25 (Tue)! Counter and table seats are available.

Available private rooms on August 24. Awarded as one of Tabelog's Top 100 Yakiniku Restaurants 2025 in Ginza Chikamitsu, 6-chome.

Enjoy dishes made with fresh ingredients in a tranquil, charming private room setting. Perfect for gatherings of up to 50 people!

Introducing the ultimate Wagyu Burger in Roppongi!

NEW OPEN ◆ Enjoy Ishigaki Beef Skewers and Agu Pork! Experience the vibrant Okinawan atmosphere adorned with Ryukyu tiles, perfect for casual dining or sightseeing.

A renovated machiya over 100 years old. A hidden gem in Gion favored by food lovers.

The best dinner to remember your travels!

Available private rooms on August 24. Awarded as one of Tabelog's Top 100 Yakiniku Restaurants 2025 in Ginza.

A meat kaiseki with only Kobe beef, limited to 7 seats.

Kobe Beef Tourism Club Recommended Restaurant Right at the entrance of Nankinmachi. Enjoy live Kobe beef teppanyaki at all 37 seats! Savor a wide variety of Kobe beef cuts, including rare parts, sourced from whole cattle.

Available private rooms on August 24th. Experience "life-changing Yakiniku" at Shinjuku Ushimitsu.

【Five Consecutive Years of Awards!】Experience Exquisite Wagyu and Indulgent Moments in Nishiazabu

[Available Seats on 8/25 (Tue)] Enjoy our popular 2-hour all-you-can-drink! Please contact us by phone for group reservations.

Enjoy Kyoto beef in our French kaiseki and sukiyaki kaiseki!

Available seats on August 24. Sister restaurant Ginza Chikamitsu awarded as one of Tabelog's Top 100 Yakiniku Restaurants 2025.

Enjoy adult-style yakiniku with no additives or chemical seasonings! Savor carefully selected ingredients and a focus on health.

Hidden in an alley, a memory from the Meiji era. Enjoy a luxurious moment at "Kyoto Beef Kappo Miyata."