Best Meat dishes in Japan(page 17)

Enjoy a moment that satisfies all your senses in a refined space with a view of the nightscape. Featuring Hida Beef, indulge in sophisticated dishes prepared over charcoal.

Opening on April 15, 2026! Enjoy our signature dishes like 13 types of chicken wings and Oita-style Bushi Chicken Tempura, along with a great selection of drinks.

[Now Accepting Reservations for Year-End Parties] Enjoy the Takamatsu brand "Yubu" and creative meat dishes! Banquets with 3.5 hours of all-you-can-drink are available.

5-Minute Walk from Sakae Station ◆ "Beauty Elixir" Horse Shabu-Shabu Hot Pot for Mind and Body Balance. A New Experience to Quietly Reflect on Yourself in the City.

First-ever Horse Meat Specialty Restaurant in Nishinakajima! We are a horse meat trading company with strong connections to farms, allowing us to offer fresh and top-quality horse meat! In addition to sashimi, we also recommend our grilled dishes. Perfect for parties and gatherings!

A hidden bar for adults nestled in a back alley of Akabane, just a 5-minute walk from Akabane Station. Enjoy the famous Motsu Nabe and Kyushu cuisine at your leisure.

[1-minute walk from Oimachi Station East Exit] Private rooms available for up to 6 guests! Seasonal limited courses and all-you-can-drink options are available!

Just 5 minutes from Akasaka Station! Enjoy a full range of Hakata specialties, including Motsunabe. Perfect for girls' nights out, various parties, and sightseeing!

[Online Reservations Available] Traditional House x Wood-Fired Italian Cuisine | Enjoy the Bounty of Sakubo that Fulfills the Heart

[1-minute walk from Ibaraki Station] Private reservations available! Seasonal courses and all-you-can-drink options are offered!

Awarded Tabelog HOT Restaurant 2026! Authentic Charcoal-Grilled Yakitori × Creative Dishes × Great Atmosphere × High Cost Performance Popular Spot

[Ginza] A Premium Experience with Whole Black Wagyu Beef for Anniversaries and Business Dinners.

A Revolutionary Dining Experience: Enjoy juicy Tonkatsu made from the legendary Nagauemon Pork, as well as Western dishes that pair perfectly with wine.

【5-minute walk from Higashi-Umeda Station】NEW OPEN ◆ Casual dining featuring whole cuts of "Naniwa Black Beef" and fresh local vegetables.

Enjoy fresh seafood, horse sashimi, liver sashimi, and local specialties like spicy lotus root, all made with carefully selected ingredients in a relaxing atmosphere. Our Japanese kaiseki course features seasonal ingredients that change monthly, showcasing our pride in culinary excellence.

Just 2 minutes from Shinjuku Station East Exit! Enjoy private rooms with doors! Our signature course features hot Teppan-yaki meat dishes, available for JPY 4000 and up, with 3-hour options on weekends.