Online reservationInstant reservations. No sign-up required.
Close
Freshly caught Tokiwamako octopus and line-caught yellowfin tuna now available. Experience the ultimate pairing of fresh seafood and handmade pasta, full of surprises and discoveries!
Just a 2-minute walk from Ikeshita Station Exit 1, enjoy the local bounty with our simple "Charcoal Grill Fusion" dishes.
A French restaurant that embraces the beauty of Japan and the blessings of nature, expressing a fusion with the world.
For 10 years in Okusanchaya, enjoy meat dishes and drinks featuring spices from around the world. All-you-can-drink courses starting from JPY 4000 / Private reservations available.
A Hidden Gem in Nishiazabu: Delicious Japanese Cuisine that Blends Tradition with Innovation
Just a 3-minute walk from Kyoto City Hall Station ◆ Enjoy innovative Japanese cuisine infused with seasonal blessings in a space that exudes Kyoto's charm.
-
On January 5, 2017 (Thursday), the "Secret Kenmin Show" featured a special 4-hour New Year episode showcasing the top Beef Cutlet in Kobe and a major reflection meeting from the Kanto region, highlighting the restaurant on the top floor of Hotel Plaza Kobe.
With the arrival of spring, it's the perfect time for the best-aged flavor. Now is the time to enjoy it at its peak, with maximum deliciousness! "Tomahawk Steak"