Best Yakiniku (Japanese BBQ), Tripe in Japan(page 21)

30 Seconds from Gotanda Station / Perfect for Farewell and Reunion Parties! Great for Lunch Banquets! Private Rooms Available! Availability on April 18th.

"Directly Sourced Kobe Beef" x "Innovative French Cuisine"

【Kobe Beef Promotion Council Certified Store】 Enjoy a variety of dishes, from Kobe beef to rare cuts. A place where you can have安心・安全 meals sourced from contracted farms! A casual yakiniku restaurant that's easy to drop by♪ Our friendly staff is ready to welcome you!

NEWoMon Yokohama 10F offers three private rooms for up to 16 guests. The dining area can accommodate a maximum of 40 guests.

Tenma Nakazaki Shopping Street: Enjoy the finest A5 melt-in-your-mouth meat and wagyu harami at the most reasonable prices in Osaka, open until 5 AM!

Private rooms available on April 18. Sister restaurant Chikamitsu in Ginza awarded as one of the top 100 Yakiniku restaurants by Tabelog 2025.

[2-minute walk from Himeji Station] Enjoy premium black wagyu and draft beer with all items at a flat price of JPY 390. It's "Yakiniku Day" every day with our carefully selected meats!

[Higobashi & Yodoyabashi] Private rooms available! Enjoy aged tongue and lean meat yakiniku. Now accepting reservations for welcome and farewell parties. A floor that accommodates up to 30 people!

Just 1 minute from Ikebukuro Station ♦︎ Enjoy 100 dishes featuring premium Kobe beef in a 120-minute all-you-can-eat experience for only JPY 4,000 (originally JPY 5,000)!

Elevating Wagyu: A Fusion of Tradition and Innovation at "Health and Happiness through Yakiniku" Just 5 Minutes from Shinjuku Station

Kobe Beef Yakiniku - Chilled Raw Green Pepper Kinnikuya Featuring Kobe beef, fresh harami, and salted green onion tongue as the main attractions! A yakiniku restaurant with private rooms!

[Selected as one of the Top 100 Restaurants for 6 consecutive years] Enjoy exquisite Japanese Black Wagyu with our traditional Momidare sauce in a course-style yakiniku.

Just a 3-minute walk from Ikebukuro Station! Enjoy a popular all-you-can-eat course featuring premium wagyu and rare cuts! Semi-private rooms available!

A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.

[3-minute walk from Akasaka Station] Enjoy a satisfying yakiniku experience with full service | Courses starting from JPY 5,900 | Private rooms for up to 12 guests

Established in 1900, Sugimoto offers a specialty of carefully selected black-haired wagyu and fresh "Nama Gyutan" (raw beef tongue) that has never been frozen since procurement.

Enjoy the ultimate grilled lamb Genghis Khan at an affordable price in "Ginza"! We offer fresh lamb liver, tripe, heart, harami, and even lamb brain, all directly sourced from a farm in Shiranuka, Hokkaido.