Best Yakiniku (Japanese BBQ), Tripe in Japan(page 26)

2-Minute Walk from Shibuya Station / All-You-Can-Eat A5/A4 Wagyu Yakiniku / Perfect for Welcome Parties and Lunch Gatherings! Available Seats Today!

Just a 3-minute walk from Susukino Station, we offer carefully selected lamb meat served in various cuts!

Experience the only snow-aged A5 Wagyu "Yukimuro Hojun" and exquisite raw meat dishes in Roppongi.

Just a 5-minute walk from Shinjuku East Exit. Open 24 hours! Enjoy all-you-can-eat with 70 varieties including premium A4-grade yakiniku and authentic Korean dishes! All-you-can-drink for just JPY 3,480 for women and JPY 3,980 for men. Private reservations available for groups of 30 to 60 people.

A Health Department Approved 【Raw Meat Handling Restaurant!】 Over 300 types of wine and lovely private rooms.

Just a minute's walk from JR Shinjuku Station, enjoy our must-try signature dishes featuring overflowing kalbi and twin servings!

【Just behind the old Kabukiza】 Featured on "Magical Restaurant" aired on April 26th, our signature dish "Three Types of Harami" and "Extra Large Hanging Tender" are simply exquisite! Plus, we have a variety of menu items that are sure to grace magazine covers!

Enjoy private dining in all rooms, featuring grilled meat with a secret sauce that embodies the producers' passion and the pursuit of elegant, delicate flavors.

We have available seats on Sunday, May 17! Accepting course reservations!

A hidden gem in the backstreets of Nihonbashi, this "Simply Delicious" Yakiniku restaurant.

Carefully selected top-grade black wagyu beef (female) available. Private rooms, business meetings, smoking and non-smoking areas, and reservations for up to 30 guests are accepted by phone.

Smoking allowed ◎ Private rooms available for all seats 【All-you-can-drink beer × All-you-can-eat yakiniku】 Perfect for farewell and welcome parties ◎ Meat cake available

[Available Seats on 5/18 (Mon)] May Limited Plan is a Hit! Private Rooms Available. Inquiries for Groups Welcome!

All-you-can-eat Yakiniku starting from JPY 4,200 (tax included), options A, B, C

【Name changed from Shibuya Ondoru since June 29, 2016!】 "We want as many people as possible to taste the finest Iberico pork!" With this passion, the owner personally visits producers in Spain several times a year to select only the best.