Best Yakiniku (Japanese BBQ), Tripe in Japan(page 19)

The Commitment to Meat at Saika-tei

Aged Yakiniku Restaurant Featured in Media like Gurunai and Sukkiri! Just a short walk from Shijo Omiya Station! Lunch starting at JPY 800, Party courses from JPY 3,500, Accommodating up to 32 guests. Enjoy the trending aged meat!

Casual Dining with Premium Meat: A Yakiniku Restaurant "Ichimai Inkon" Focused on Taste and Quality

[Weekday Limited Happy Hour] Enjoy Hormone Yakiniku near the station from 5:00 PM to 6:00 PM!

We have available seats on Sunday, May 17! Accepting course reservations!

Next to Yamada Denki at Shinjuku East Exit! A budget-friendly all-you-can-eat yakiniku and Korean cuisine restaurant, "Karubi-chan"! We offer delicious meat at affordable prices!

[Just a 1-minute walk from Roppongi Station Exit 3] Thanks to you, Roppongi Yakiniku Kintan is celebrating its 12th anniversary this April!

Easily accessible from Akihabara, Ogawacho, Kanda, Awajicho, and Ochanomizu stations! Perfect for welcome and farewell parties! We can create a course that fits your needs!

Indulge in a luxurious experience of Tokyo's night view and top-quality black wagyu yakiniku. Perfect for large groups and welcome parties!

[Opening on February 3rd] Yakiniku proposed by the COWSI Group, directly operated by a meat shop. Aged tenderloin and guilt-free vegetable-wrapped meat.

A Yakiniku restaurant boasting great prices and flavors! Enjoy carefully selected, delicious black wagyu beef as we aim to be the best in Monzen-Nakacho.

[Reopening with Renovation on May 21] Enjoy exquisite yakiniku with a focus on quality, expertly grilled by professionals.

Experience the only snow-aged A5 Wagyu "Yukimuro Hojun" and exquisite raw meat dishes in Roppongi.

Just 1 minute from Seibu Shinjuku Station ◆ Enjoy all-you-can-eat carefully selected domestic beef starting from JPY 3000!