Best Yoshoku (Japanese style western cuisine) in Japan(page 2)

[Wagyu Tsuji Main Store] Enjoy authentic aged meat in a traditional Kyoto townhouse, just 2 minutes from Marutamachi Station! Private rooms available for up to 2 guests!

Enjoy aged Wagyu beef in a stylish space near Yokohama Station! Just a 1-minute walk from the North West Exit! Perfect for private groups, with sofa seating available.

Available on 7/3 (Fri) for up to 16 guests in a private room! Just 1 minute from Shimizu Gojo. Enjoy popular roast beef and steamed dishes!

A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.

Just a minute from Shiodome Station! Enjoy freshly grilled dishes prepared right in front of you, along with perfect tapas for a casual drink.

Enjoy a live cooking experience with our chef serving you directly! Indulge in around 150 varieties of continental buffet featuring Japanese, Western, and Chinese dishes. The view of the Skytree from the window is also fantastic!

Akasaka's Hidden Gem: Enjoy Seasonal Seafood and Quality Meat in a Relaxed Atmosphere.

Just 3 minutes from Yokohama Station ◆ A new experience where you can grill 100% beef hamburgers like yakiniku! A casual restaurant you can easily visit.

Impact of Bone-In Meat: T-Bone 600g, L-Bone 400g

[Namba] The industry's first! "Endless Eating in Wanko Style" Charcoal-Grilled Hamburgers!

All kinds of celebrations are welcome!

- Opening on October 12th - 【Designated Store by Kobe Beef Distribution Promotion Council】 A genuine Kobe beef steakhouse where you can enjoy top-grade A5 Kobe beef grilled right in front of you on a teppan.

Indulge in a luxurious course featuring Kyoto beef, lobster, and foie gras! We also offer plans to fit your budget!

Nankinmachi ◎ Wagyu and Kobe Beef Steak from JPY 3,900! A popular spot with excellent cost performance♪ Foreign language support available.

Ishidaya, a famous restaurant from Kobe, opens a new location in Ishigaki Island on April 20! Enjoy carefully selected Ishigaki beef and Kobe beef.