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Experience a "Moment of Bliss" that stimulates all five senses right in front of the teppan. Enjoy a higher level of dining at Wagao...
Our signature dish is the oven-baked delicacies and small plates, featuring horse sashimi and Akaushi beef. Enjoy a blissful moment in our stylish adult space.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Experience the finest A5 Kobe beef, grilled right before your eyes. Enjoy the melt-in-your-mouth flavor of this top-quality marbled meat.
The Best Steak to Enjoy Casually
Available on 4/14 (Tue) ★ 1-minute walk from Shimizu Gojo ★ Private room for 16 people for welcome and farewell parties ★ Popular Roast Beef and Steamed Dishes
[Now Accepting Reservations for Welcome and Farewell Parties] Group reservations can be made by phone!
【NEW OPEN March 1, 2017】A high-class Kobe beef specialty restaurant, Bifteki no Kawamura, has arrived! Treat yourself to the finest Kobe beef on special occasions!
A casual bar in Shibuya, Sakuragaoka, where you can easily enjoy black wagyu beef and wine! Famous for its drinkable hamburgers.
Now accepting reservations for parties! Enjoy meat grilled on lava stones, Wagyu sushi and Yukke grilled right in front of you, and don't miss our famous beef hamburger!
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.
A Must-Visit Teppanyaki for Business Meetings and Celebrations Enjoy premium Awaji beef with rich flavors in a fully private room along Nishiazabu Dori.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Featured in the "Michelin Guide Hiroshima 2013 Special Edition"! Enjoy premium black wagyu beef and fresh seafood in a luxurious space unique to our hotel annex.
Since its establishment in 1956 in Osaka, we have been dedicated to cooking with the same spirit of hospitality.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025