Best Teppanyaki in Japan(page 7)

Teppanyaki Steak of Kobe Beef and Wagyu by a Top Chef from a Michelin-Starred Restaurant and Five-Star Hotel

Enjoy a special Gozen set featuring selected beef steak and famous Hakata dishes for JPY 2980! Savor delicious ingredients from Hakata cooked on a teppan grill.

Just a 3-minute walk from Sannomiya Station! Enjoy a luxurious time filled with Japanese aesthetics and Teppan-yaki to your heart's content.

Indulge in a set of exquisite A5 grade Wagyu steak for just JPY 4,380. Relax in our luxurious and splendid dining space.

[Preparing for Year-End Parties] Enjoy delicious seasonal ingredients with smiles and energy! Celebrating 18 years in Motoazabu!

Only 10 seats. Experience a memorable teppanyaki meal in Azabu-Juban.

[Year-End Party & Christmas Reservations Now Open] Experience bliss with a breathtaking view from 215 meters high and specially selected Wagyu beef.

Since its establishment in 1956 in Osaka, we have been dedicated to cooking with the same spirit of hospitality.

A hidden teppanyaki spot just 5 minutes from Korakuen and Kasuga stations, where you can indulge in luxurious black wagyu. Enjoy a complimentary celebration plate with course reservations!

Enjoy the finest Kobe beef steak course starting from JPY 3,900! Savor seasonal creative Japanese cuisine and seafood.

[Top 100 Restaurants] A course meal featuring luxurious ingredients at an unbeatable price. A hidden teppanyaki gem in Nishi Gotanda.

Directly connected to Tokyo Station. On the top floor of Daimaru Tokyo. Enjoy the stunning night view of Marunouchi while experiencing the skillful techniques of our talented teppanyaki chefs. Watch as carefully selected ingredients are transformed into exquisite dishes by their expert hands.

【ANA Hotel 26th Floor】Enjoy a luxurious space with stunning views and a selection of Hokkaido beef and seasonal seafood.

Just 5 minutes from Namba Station, enjoy heartwarming home-cooked dishes at this casual izakaya in the evening. During the day, savor spice curry made with a Japanese-style dashi broth.