Best Regional Cuisine in Japan(page 7)

Just a step from Ryogoku Station, enjoy a serene Japanese atmosphere with authentic "Chanko Nabe" passed down from a sumo stable, along with seasonal fine sake. Private reservations available!

All ingredients are natural! Enjoy a variety of reasonably priced dishes made from carefully selected ingredients personally sourced by the owner.

Just a minute from Akita Station! Enjoy Akita sake and Hinai chicken in a creative Japanese dining experience. Perfect for gatherings with private rooms in a traditional atmosphere!

Enjoy our special course available at 5 PM or 8 PM for JPY 6,600! Savor our signature Saba Shabu and local sake from Shimane.

Perfect for welcome and farewell parties! Little Kumamoto in Shibuya offers innovative "Kumamoto cuisine for the future." Open until 10 PM!

Directly air-freighted ingredients from Uwajima, Ehime, and the Seto Inland Sea. Enjoy local flavors in a hidden gem in Nishiazabu. Perfect for business meetings, gatherings, memorial services, celebrations, receptions, and wedding after-parties. Many private rooms available.

■Enjoy Hokkaido Cuisine and Fresh Seafood■ Fresh ingredients from Hokkaido & carefully selected shochu and sake

Established for 110 years, this is the birthplace of the milky white "Mizudaki" soup. All seats are private or semi-private rooms.

Enjoy the unique rice, water, and fish cultivated in the rich land of Niigata. We offer a wide selection of local sake from various regions of Niigata.

【Just a 2-minute walk from Exit 1 of Susukino Subway Station!】 《An astonishing 90% repeat customer rate!》 The secret lies in the famous owner and delicious, affordable local dishes made with fresh ingredients.

【Opening December 17】The 9th location of Uraniwa, featuring delicious Oita cuisine, has opened in Chitose Funabashi! Enjoy local specialties like Toriten, Ryukyu, Nakatsu Karaage, and Dango Soup, all packed into this delightful spot!

Awarded the Michelin Bib Gourmand for two consecutive years. A restaurant that is dedicated to using fresh oysters from Akkeshi. Enjoy the blessings of nature in their purest form! We highly recommend the Emon series of oysters, including Maru Emon and Kaki Emon, delivered daily from Akkeshi.