Best Regional Cuisine in Japan(page 35)

Experience the warmth of a traditional Kominka-style house in Akita! Enjoy the seasonal flavors of Akita with our famous hot pot and local sake!

Enjoy Kyushu cuisine with Hakata specialties like Mackerel Mentaiko, Vinegared Offal, and Bite-sized Gyoza, along with Motsunabe!

Enjoy beef tongue dishes and local sake from Tohoku in a relaxed and spacious atmosphere, directly connected to the station. Indulge in a luxurious experience!

Just a 3-minute walk from Kawaramachi Station, enjoy a variety of chicken dishes made with local Akadori chicken. Perfect space for families and gatherings!

New Year Party: Enjoy our popular 11-dish banquet course for JPY 4000!

Carefully selected ingredients from Hokkaido. Celebrating 64 years of tradition, enjoy precious moments with loved ones while experiencing Ainu and Hokkaido culture.

We offer carefully selected ingredients from Shonai.

Directly connected to Nijubashi Station, this restaurant offers a taste of Kyushu home cooking and everyday meals. Our top recommendation is Chicken Nanban.

A restaurant featuring seasonal ingredients from the Oga Peninsula, fisherman’s cuisine, and visits from the Namahage!

A Yamagata cuisine izakaya in Koenji. Enjoy local sake and comforting regional dishes in a cozy and lively atmosphere.

[Opened on 12/18] Connecting the history and food culture of Niigata to the future of dining at Minato-machi Niigata Gastronomy.

A Relaxing Time at a Local Izakaya in Ojika Town, Enjoying Both Fresh Seafood and Mountain Delicacies

Fresh seafood in our tank, and charcoal-grilled dishes are a hit! Enjoy local cuisine and sake in a fully smoking environment. No entry for those under 20 years old.

We've prepared a great value banquet course for you! Enjoy live Hanagasa dancing every day from 8 PM! This is the place where the "Hanagasa Ondo" plays, located at the bus rotary near Yamagata Station.

Inou Kougai Store Opens in Komaki City Enjoy Hitsumabushi while gazing at the courtyard with a flowing stream.

A place to enjoy charcoal-grilled dishes and local sake.

We accept reservations for various banquets! Treat yourself to seasonal ingredients and carefully selected drinks.