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Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
【Private Rooms for All: Enjoy Seasonal Kyoto Kaiseki and Our Signature Dashi Shabu】 Fully private rooms for 2 to 50 guests ◆ Perfect for business meetings and banquets
A Unique Culinary Experience in Kyoto for All Your Senses
Just a 4-minute walk from Shinsaibashi Station! Enjoy all-you-can-eat premium brand meats, featuring A5 Miyazaki Beef and Matsusaka Beef.
【3-minute walk from Shinjuku Sanchome Station, Exit C7】 A popular and trending sea urchin specialty shop! Enjoy fresh sea urchin delivered directly from Hokkaido, without the use of myoban!
【Craftsmanship x Quality Ingredients】Spacious and Relaxing Atmosphere for Up to 55 Guests. All-You-Can-Eat and Drink Shabu-Shabu for JPY 3,000 (tax included)
Indulge in a blissful all-you-can-eat experience featuring carefully selected Wagyu beef and premium pork in Shinsaibashi! Enjoy Miyazaki Beef, Matsusaka Beef, and Nankoku Barley Pork, among others.
Kobe Main Store has been a long-established restaurant for over 65 years. The Akasaka branch is celebrating its 15th anniversary this year. We offer naturally aged (dry-aged) Kuroge Wagyu/Kobe beef, perfectly timed for your visit. Since our daily stock is limited, we recommend making a reservation for peace of mind!
A Masterpiece of Tempura Crafted by a Bib Gourmand Restaurant in Hiroo, Continuing the Tradition of Japanese Cuisine【Omakase Course from JPY 9,800】
A satisfying course meal featuring a delightful mix of Wagyu beef and seafood from various regions of Japan.
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
We take pride in our meat. Carefully grilled over charcoal, our chef, trained at the renowned yakiniku restaurant Kunimoto in Tokyo, offers dishes made with high-quality ingredients from Kumamoto.
Kabukicho [Kome Shin] - Popular for Shabu-Shabu, Sukiyaki, and Kumamoto's Fresh Horse Sashimi! Enjoy the authentic flavors from a 54-year-old former butcher shop!