Best Shabu shabu (Japanese hotpot) in Japan(page 12)

We take pride in our meat. Carefully grilled over charcoal, our chef, trained at the renowned yakiniku restaurant Kunimoto in Tokyo, offers dishes made with high-quality ingredients from Kumamoto.

Just 2 minutes from Shinagawa Station! Enjoy a blissful moment with Omi Beef and our signature "Tsuyu Shabu." Private rooms available for special occasions like business meetings!

[Up to 50 Guests for Your Party◎] Enjoy a private room for group gatherings! A rare spacious izakaya near Hommachi Station.

Private rooms available ◆ Enjoy a delightful moment with skilled craftsmanship. Open on Sundays and holidays too!

Newly Opened on June 15, 2026! Experience the Vibrant Market Atmosphere and Gourmet Flavors of Japan's First Interactive Shabu-Shabu.

Fresh Fish, Game, and Hot Pot Creative Japanese Cuisine with Selected Ingredients Seasonal Fugu Dishes from October to May, and Seasonal Hamo Dishes from June to September

Enjoy seasonal fresh fish, carefully selected meats, shrimp, and vegetables grilled over charcoal in a traditional kominka (old folk house) irori (hearth).

All-You-Can-Eat Shabu-Shabu and Sukiyaki Near the Station

Enjoy fresh seafood, horse sashimi, liver sashimi, and local specialties like spicy lotus root, all made with carefully selected ingredients in a relaxing atmosphere. Our Japanese kaiseki course features seasonal ingredients that change monthly, showcasing our pride in culinary excellence.

[Private Room Available] Seafood Donabe Rice Course with 2-hour All-You-Can-Drink for JPY 3,500 / 2.5-hour for JPY 4,000

Just 3 minutes from Hatchobori Station! Enjoy all the gourmet delights, including Sukiyaki, Beef Tongue Shabu-Shabu, and Hitsumabushi!

Opened in Akasaka in 1973, Akasaka Shabu Gen is a long-established shabu-shabu restaurant with a rich history and tradition. Enjoy delicious shabu-shabu at your own pace, with stylish counter seating and individual hot pots for each guest.

[1-minute walk from Shinjuku South Exit] ◆ Japanese Cuisine Now accepting reservations for banquets! Delicious seasonal limited courses starting from JPY 4000.

Just a 2-minute walk from Kinshicho South Exit! A cozy izakaya with private rooms, open until midnight – enjoy delicious Kyushu specialties like horse sashimi and local chicken!