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A Shabu-Shabu Specialty Restaurant Produced by the Famous "Ningyocho Imahan" Directly Connected to Nagoya Station
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
A long-established Omi beef specialty shop with over 120 years of history. We offer top-quality A5 rank ingredients. Don't miss our great value limited lunch!
Just 2 minutes from Shinjuku Station! Enjoy flavorful charcoal-grilled dishes and traditional sukiyaki with your loved ones. Private rooms available for up to 16 guests.
A Shabu-Shabu Specialty Restaurant Enjoying Broth Made from Premium "Ago" Fish from Nagasaki
A specialty restaurant for "Sukiyaki" and "Shabu-Shabu" by the popular yakiniku restaurant "Fujimoto," featured in Tabelog's Top 100.
A Yakiniku restaurant for adults to savor Miyazaki beef, perfect for banquets, business meetings, and special occasions. Enjoy a selection of fine wines in a sophisticated Japanese modern space.
Selected for Tabelog Hot Pot "Tabelog 100" 2026
Just 2 minutes from Tanimachi Rokuchome Station! Perfect for enjoying high-quality meat at its best in a welcoming atmosphere.
Brand Wagyu "Motobu Beef" raised on original beer lees fermented feed from Motobu Farm.
Enjoy delicious meat and vegetables! All-you-can-eat shabu-shabu starts at JPY 3,718.
Savor carefully selected premium meats and domestic vegetables in Shabu-Shabu. Party courses start from JPY 3,800 (excluding tax).
Melt-in-your-mouth marbled wagyu and carefully selected domestic vegetables make for an exquisite shabu-shabu! Enjoy an all-you-can-eat and drink experience with "choose your two-color broth" and "up to 80 menu options."
Agu Pork Shabu-Shabu Specialty Restaurant with Secret Homemade Dashi Broth