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Close to Sannomiya Station! Enjoy a variety of seasonal dishes, a la carte drink options, seasonal fairs, and course menus! Daytime banquets available!
Conveniently located near the station! Enjoy a 3-hour all-you-can-drink course with live music, free floor rental, and complete non-smoking facilities. Private room reservations are now available!
Enjoy authentic dishes like chicken, curry, and Korean cuisine with great value courses! Perfect for various banquets in a spacious setting.
Just a 5-minute walk from Akihabara Station! Enjoy Monjayaki and Okonomiyaki in Akihabara! Open until 5 AM every day!
NEW OPEN ◆ Just 1 minute from Kanda Station ◆ Enjoy delicious seafood and oden at low prices! Private rooms available for two or more guests.
[Private Rooms Available] Just a 1-minute walk from Omiya Station East Exit | Perfect for business meetings, gatherings, and parties | All-you-can-drink courses starting from JPY 4000
Private Rooms Available: A Variety of Seafood and Yakitori in a Cozy Izakaya! Private rooms for 2 to a maximum of 40 guests with sunken kotatsu seating.
Fresh and Delicious! Carefully prepared morning-caught chicken, hand-skewered and grilled over Kishu Binchotan charcoal by a passionate chef.
Private rooms available! A variety of banquet courses featuring grilled chicken skewers, fresh seafood, and premium sake.
Enjoy Horumon Teppan-yaki, delicious Sumibi Pork dishes, and an extensive selection of appetizers! Choose from around 50 types of sour cocktails!
Just a step from Shinbashi Station's Karasumori Exit, enjoy seasonal fish and local sake at this adult seafood tavern.
[5-minute walk from Tamachi Station / All seats smoking allowed] Enjoy charcoal-grilled dishes and sashimi with Japanese sake. All-you-can-drink for 2.5 hours starting at JPY 4,960 / Private reservations available.
Just 3 minutes from Machida Station! All seats are private rooms! Enjoy fresh seafood and carefully crafted robatayaki, plus Beef Tongue! Over 100 drink options available!
[Private Rooms Available] Enjoy Beef Tongue Dishes and Donabe Rice at a Japanese-style Izakaya