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[Just a short walk from Namba Grand Kagetsu] Authentic Yakitori Omakase Course for JPY 8,250 (tax included) ◇ A la carte available after 8 PM
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Gion Hanamikoji, a vibrant area in Kyoto. Indulge in flavorful local chicken paired with carefully selected fine sake.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Enjoy yakitori with a chef's special course. Savor carefully selected yakitori and seasonal flavors paired with wine.
Enjoy authentic yakitori grilled over Tosa Binchotan charcoal in a refined setting in Ginza.
A top-rated restaurant selected as one of Tabelog's 100 Best has moved from Kyobashi to Shinjuku. Enjoy a weekend-only lunch course!
Just a 2-minute walk from Gojo Station! We prepare carefully selected ingredients using gentle direct fire and the aroma of wood smoke.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
[3-minute walk from Shinjuku Station / Specializing in Akita Hinai Chicken] Private rooms available. Enjoy charcoal-grilled yakitori and fine sake from across the country.
A new branch of Torishou, awarded the Michelin Bib Gourmand, opens on June 9, 2026!
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Enjoy the harmonious collaboration of yakitori and Japanese cuisine!
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Just a 1-minute walk from Nakameguro Station! Enjoy Miyazaki Jitokko at this yakitori restaurant, perfect for everyday meals, special occasions, and business meetings.
[1-minute walk from Shibuya Station A1 Exit] A sophisticated hideaway where you can forget the hustle and bustle, and enjoy premium local chicken and fine sake.
Kyoto Yakitori Factory
Just a 3-minute walk from Okachimachi Station, check out the popular yakitori restaurant "Tori Kei" with a wide variety of yakitori, Japanese sake, and wine!
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
[4-minute walk from Kitashinchi] Enjoy chicken dishes that bring out the maximum flavor of the ingredients. Counter seating and private rooms available.