Best Kushiyaki in Japan

Enjoy a variety of charcoal-grilled dishes in a traditional Kyoto townhouse near Karasuma and Nishiki Market.

Enjoy exquisite yakitori grilled over Tosa Binchotan charcoal in a refined setting, with counter and private room options available. Counter seating starts at 4 PM.

Just a 3-minute walk from Namba Station, enjoy visually appealing and delicious vegetable-wrapped skewers along with Ao's original cocktails!

Shinbashi Adult Hideaway Torisato Honten Expertly Grilled Yakitori and a Relaxing Counter. Perfect for Business Meetings or a Luxurious Night Out. Open on Weekends!

[Private Rooms Available] Just a 2-minute walk from Iidabashi Station ┊ Enjoy yakitori, straw-grilled dishes, and special iron pot rice at this izakaya.

NEW OPEN ◆ Enjoy Ishigaki Beef Skewers and Agu Pork! Experience the vibrant Okinawan atmosphere adorned with Ryukyu tiles, perfect for casual dining or sightseeing.

We're often told that we're always full, but we have plenty of seats, so please check our availability!

[Directly connected to Shibuya Station, 1-minute walk from Tokyu Plaza 7F] Enjoy yakitori paired with carefully selected wines and sake in a hidden gem for adults.

[5-minute walk from Yokohama Station] A must-visit for drink lovers! Enjoy fresh charcoal-grilled skewers and a wide selection of drinks in a casual setting. Perfect for dates and gatherings!

Enjoy yakitori and rare cuts in a uniquely designed interior at reasonable prices! Great all-you-can-drink options available, open until 6 AM!

Carefully grilled skewers over charcoal and exquisite specialty dishes.

Just a 5-minute walk from Namba Station, this izakaya offers delicious skewers paired with a great selection of Japanese sake and delightful dishes!

A place you can visit every day! Enjoy Yakiton and Yakitori for just JPY 120 each! A retro Showa-style tavern with great cost performance.

Conveniently located in the Kitashinchi area ◆ Enjoy charcoal-grilled pork skewers and fresh pork sashimi ◎ Choose from over 40 carefully selected shochu varieties.