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Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Private rooms and table seating available on Tuesday, July 28! Web reservations accepted 24/7. Please contact us.
Enjoy a stunning view of the Kamo River in Higashiyama, Kyoto, with French-style teppanyaki featuring Kobe beef, crafted by a five-star hotel chef.
[3-minute walk from Shinjuku Station] Enjoy our fresh, whole tuna! Of course, refills are free! Same-day reservations are also welcome!
Just a 1-minute walk from Toyosu Susukino Station! Enjoy all-you-can-eat crab and Wagyu shabu-shabu with a great value course featuring premium ingredients.
[Reservations available on July 28] Lunch/Dinner: You can check the availability by phone.
A cozy space with just ten seats ◆ Enjoy fresh seasonal sushi and fine sake in a relaxed and luxurious setting 【Private reservations available】
The second branch of a meatless yakiniku restaurant that started at Tsukiji, "Roppongi Rinkarou"
Established in 1932. Enjoy the signature unagi at "Unagi Yondai Kikukawa," a renowned eel wholesaler.
All-you-can-eat Gyoza for just JPY 888! (Weekdays and weekends during lunch only) Don't miss our famous Spicy Mapo Tofu!