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Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
A restaurant floating in the night sky with panoramic views on the top floor, featuring cozy two-person sofa seats to make your special someone smile.
A specialty tonkatsu restaurant featuring premium pork, nestled in a traditional Kyoto machiya at the end of a narrow alley in Gion, Miyagawa-cho.
Kyoto Kurozakura: A Yakiniku Specialty Restaurant Offering Whole A5 Rank Japanese Black Wagyu. Perfect Courses for Welcome and Farewell Parties Available. Now Taking Reservations!
The keywords for deliciousness are "freshly caught" and "directly delivered from the fishing grounds"!
Selected for Tabelog Tonkatsu "Tabelog 100" 2026
Just a 5-minute walk from Noe-Uchida Station, this restaurant specializes in rare brand pork tonkatsu, exquisite shabu-shabu, and delicious curry.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Unagi Jyu for Summer! JPY 3,500 for pure domestic eel / A5 Wagyu specialty courses starting from JPY 4,980 with all-you-can-drink included. Just 2 minutes from TX Asakusa Station.
Just a short walk from Korinbo ◆ Cheers at an affordable Showa retro-style tavern! Enjoy Kacchan's proud grilled gyoza starting from JPY 200!
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Experience the authentic taste of Tajima Beef with Shabu-Shabu, Sukiyaki, and Charcoal-Grilled Steak.
Experience authentic Wagyu beef in a more accessible way! Enjoy your favorite cuts of meat, served in small portions like sushi, at this yakiniku restaurant.
Near Hakata Station ◆ A variety of Hakata flavors like Motsunabe and Yakitori ◎ Two great course options! A wide selection of Japanese sake and shochu.
[Popular Yakiniku Restaurant in Ikebukuro] Enjoy a luxurious time with carefully grilled charcoal-broiled meat prepared right in front of you by our staff. Private rooms available.