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Just a 5-minute walk from Tenma Station, enjoy authentic yakitori grilled over binchotan charcoal in a relaxed atmosphere!
A Hidden Gem for Adults Overlooking Kamogawa River ◆ Enjoy Seasonal Kansai Ingredients with Japanese Cuisine and Teppanyaki, Paired with Domestic Sake
Enjoy handmade dumplings created by a Michelin chef along with craft beer.
Experience the sounds of Tsugaru! Enjoy a powerful Tsugaru Shamisen live performance while savoring delicious food and drinks at your leisure.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
May Holiday Notice! We will be closed on the 7th, 14th, 21st, 22nd, and 28th! We are open all through Golden Week!
The only place in the 23 wards of Tokyo to enjoy the legendary chicken, the "Nameless Jidori" from Ashizuri, Kochi Prefecture!
"Everything for Our Customers' Smiles" Enjoy premium cuts like Black Wagyu Beef Kalbi and Marbled Tongue at unbeatable prices, only at Gyukaku!
Savor seasonal dishes amidst the nature of Hakone and Gora ◇ Enjoy teppanyaki in a hidden gem atmosphere.
A specialty restaurant serving Tuscan cuisine made by a chef from Florence, featuring only wines from Tuscany.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Enjoy premium "Hon Maguro" from Nagasaki, carefully selected by a tuna wholesaler, just 5 minutes from Hakata Station! Indulge in a luxurious seafood bowl to your heart's content!
Dishes featuring seasonal young sweetfish and soft roe from pufferfish are also popular.
[10 minutes from Otaru Station, 3 minutes from the canal] Enjoy a relaxed atmosphere where you can indulge freely. Savor delicious local cuisine and wine in a space that utilizes a former bank building.
Experience exquisite sushi crafted with top-quality ingredients selected by a master chef with over 35 years of experience, showcasing traditional Edomae techniques. A blissful bite awaits you in Miyakojima.
A Hidden Adult Tavern Just 5 Minutes from Shibuya Station, Nestled in the Backstreets of Shibuya
Selected for Tabelog Unagi "Tabelog 100" 2024
This is the main branch of "Unafuji," featured in the Michelin Guide and selected as one of Tabelog's Top 100 Restaurants!