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Just a 2-minute walk from Shinjuku Station, enjoy premium black wagyu beef cooked to perfection by our staff!
[Now Accepting Reservations for Welcome and Farewell Parties] Group reservations can be made by phone!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Wagyu Excellence - A Gastronomic Yakiniku Restaurant Crafted by Dedicated Grill Masters -
[1-minute walk from Akasaka Station Exit 2] Akasaka's one and only new style "Yakiniku Casual Dining"
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Private rooms available on April 14. Awarded as one of the Top 100 Yakiniku Restaurants in 2025 by Tabelog, located in Ginza Chikamitsu, 6-chome.
Just a 2-minute walk from Gojo Station! We prepare carefully selected ingredients using gentle direct fire and the aroma of wood smoke.
Limited seats available! For group reservations, please call us! Just a 1-minute walk from Asakusa Station and Kaminarimon.
"Mastering Wagyu with Charcoal Grilling" "Selected as One of the Top 100 Yakiniku Restaurants" Established 39 years ◆ A place for Nagoya's new specialty, Gyuhitsumabushi.
Indulge in high-quality Hida beef in a warm atmosphere! Enjoy "Niku Mabushi" for lunch and "Yakiniku" for dinner. Private reservations available.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Just a 1-minute walk from Asakusa Station, enjoy authentic yakiniku featuring carefully selected premium meats in a cozy atmosphere. Perfect for birthdays and special occasions!
Indulge in the finest black Wagyu beef, "Mogami Wagyu," grilled to perfection.
Limited lunch service on Fridays and Saturdays! Enjoy delicious Yukhoe and cold noodles at this yakiniku restaurant. Private rooms available for daytime drinks, meetings, and special evenings.
Kyoto Kurozakura: A Yakiniku Specialty Restaurant Offering Whole A5 Rank Japanese Black Wagyu. Perfect Courses for Welcome and Farewell Parties Available. Now Taking Reservations!
All-You-Can-Eat A5 Wagyu Beef! A popular teppanyaki restaurant with a fixed-price course that includes free additional steaks!
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
The original fork-split specialty wagyu beef shop, the only one to receive a license from the master, Kimiya.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
All rooms are fully private. Enjoy a completely private space with sparkling night views.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Highly Acclaimed: Meat Mabu-shi Lunch service available on weekends and holidays. Don't miss the original Meat Mabu-shi!