Best Yakiniku (Japanese BBQ), Tripe in Japan(page 2)

Available private rooms, semi-private rooms, tables, and counter seats on Thursday, June 4th! Online reservations accepted 24/7.

We pursue the essence of Tsukiji! Our bowls are filled with fresh ingredients and generous portions! In the evening, relax at our calm table seating and enjoy a creative fusion of Edomae sushi from Aozora Sandaime and Bafuu cuisine!

Black Wagyu Beef x All-You-Can-Drink from JPY 6,800 | Popular Uni Roll

Just 5 minutes from Namba Station! Enjoy A4 grade black wagyu beef at an amazing price! We buy the whole cow, so you can trust the quality of our meat!

Emergency 【Early Bird】 Special! Experience exquisite Yakiniku crafted by skilled chefs in a private space in Ginza, along with a variety of drinks.

A Specialty Wagyu Restaurant Dedicated to Pursuing the Ultimate Flavor of Select Premium Black Wagyu Beef

Enjoy 35-day aged meat and our trademarked "Toro-tan" in a space recognized as one of the top 100 restaurants. Perfect for special dinners and anniversaries!

Just 1 minute from Shibuya Station! Enjoy A5 grade selected black wagyu beef in a stylish and trendy space.

We have available seats in semi-private rooms and at tables on Thursday, June 4th! For group reservations, please contact us by phone!

A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.

Indulge in Japan's finest Wagyu for business meetings, anniversaries, or a treat for yourself! 【Just a 3-minute walk from Shinjuku!!!】

Enjoy carefully selected Kobe beef in a hidden gem yakiniku restaurant, all while feeling the charm of Hozenji Yokocho and the essence of "Wabi-Sabi."

We have available seats today! A specialty restaurant for Yakiniku, Sukiyaki, and Shabu-Shabu featuring Black Wagyu Beef. Just a 5-minute walk from Ginza & Shimbashi!

In just one year since opening, awarded "Tabelog Yakiniku WEST's Top 100 Restaurants"! Right by Higashi-Umeda Station!