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Finally expanding to Kyoto! Grand opening in December 2024♪ Featuring A5 grade black wagyu with all seats in semi-private rooms♪
Enjoy upscale teppanyaki in a serene, hidden gem atmosphere in Kyoto.
Yamagata Beef Whole Purchase! For Yakiniku in Shibuya, visit "Korean Kitchen Dogenzaka." Now accepting reservations for various parties.
[Opening on December 8] A Fusion of Hokkaido Ingredients and Toyosu – Omakase Edomae Sushi / Private rooms for 4, 6, and 8 people available.
Just a 5-minute walk from Namba Station, enjoy a refined space with only 8 seats, featuring seasonal red vinegar sushi paired with carefully selected sake. Private reservations available!
Authentic Edomae Sushi Experience at Yae in Naha, Kume - Let Us Surprise You!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Premium Wagyu & Fresh Offal | Yakiniku Experience at Shibuya Arai-ya
Selected for Tabelog izakaya WEST "Tabelog 100" 2025
[Just a short walk from Namba Grand Kagetsu] Authentic Yakitori Omakase Course for JPY 8,250 (tax included) ◇ A la carte available after 8 PM
Just a 3-minute walk from Honmachi Station ◆ Enjoy authentic sushi at reasonable prices. Not as formal as a sushi restaurant, yet more genuine than an izakaya. ★ Banquets welcome!
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Featured in the Michelin Guide Tokyo 2026, this counter-style French restaurant has earned a one-star rating for three consecutive years, specializing in wood-fired dishes.
Just a 4-minute walk from Takayama Station! People are getting hooked on our "Deep-fried Cucumbers"! Open until 11:30 PM!
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Hot Pot "Tabelog 100" 2024