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Finally expanding to Kyoto! Grand opening in December 2024♪ Featuring A5 grade black wagyu with all seats in semi-private rooms♪
Just a 5-minute walk from Shimbashi and Ginza stations! Enjoy authentic charcoal-grilled yakitori and premium ingredients at great value!
Plenty of Tsukune Yam!! Fluffy and Melty Okonomiyaki. The Yakisoba features a firm texture, using thick flat egg noodles.
Finally opening in Namba Sennichimae! Featuring top-grade black wagyu beef, our luxurious interior creates an exceptional atmosphere.
[Directly Connected to Osaka Station] A hidden gem for adults to enjoy top-notch sushi with all five senses. Experience exquisite pieces crafted by skilled artisans using fresh ingredients.
"Mastering Wagyu with Charcoal Grilling" "Selected as One of the Top 100 Yakiniku Restaurants" Established 39 years ◆ A place for Nagoya's new specialty, Gyuhitsumabushi.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Just 3 minutes from Ebisu Station! Enjoy A5 rank black wagyu beef without any fuss! A special lunch set featuring rare cuts at a great price.
Private rooms available ◆ Experience a new sensation with melt-in-your-mouth aburi sushi! Enjoy a luxurious dining experience for adults.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
The moisture content of the chicken cannot be increased; it simply remains still. We provide it in a state that releases flavor when you eat it.
"Mastering Wagyu over Charcoal" A Yakiniku restaurant established in 1988, known for its specialty Nagoya-style Gyuhitsumabushi.