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Just 4 minutes from Shibuya Station! Enjoy live Teppan-yaki featuring premium Wagyu beef and seasonal seafood. Perfect fully private rooms for special occasions.
Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
Anniversaries, Dates, Girls' Parties, and Business Meetings
Enjoy a popular charcoal-grilled fish lunch in Ginza during the day. In the evening, savor a seasonal omakase course along with Japanese sake and wine at this Japanese restaurant.
At the first auction held at Tokyo's Tsukiji Market, we successfully bid on the "highest price" bluefin tuna for four consecutive years. Experience our unwavering commitment to quality tuna that rivals even the most prestigious restaurants and chain establishments!
A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!
A Memorable Experience!! Aged Meat is Delicious! Enjoy 40 Days of "Aged Meat"! Featuring an open space and private rooms! Perfect for parties with 30 guests or more!
One of the few places in the country that grills Kobe beef in a traditional clay oven.
Teppanyaki Steak of Kobe Beef and Wagyu by a Top Chef from a Michelin-Starred Restaurant and Five-Star Hotel
A Spanish-Italian restaurant located in a corner of Gion, Kyoto, surrounded by traditional townhouses.
Enjoy 100% Hokkaido flavors at a great price! Savor the meat, seafood, and vegetables from the beautiful nature of Bihoro Town.
Just 2 minutes from Umeda Station! Enjoy all-you-can-eat and drink! Almost everything for just JPY 385! Experience our impressive robatayaki served with a long paddle!
All-you-can-eat without compromise! Enjoy unlimited Snow Crab, King Crab, and Giant Snow Crab!