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Collaborating with fishermen and local producers in Noto, we pursue the deliciousness of seasonal ingredients. We also offer a special course featuring Nodoguro (blackthroat seaperch).
A specialty shop for tempura skewers, featuring a selection of natural wines, Japanese sake, and craft shochu.
High cost-performance and rare cuts available at this Kobe beef specialty restaurant! Great value with an all-you-can-drink course for JPY 8,200!
Umeda Yakitori Club No. 2 - Directly Managed by a Chicken Meat Shop (Opening March 2025)
Experience the charm of ingredients brought out by charcoal grilling! Perfect for various parties! All-you-can-drink courses starting from JPY 6000!
A Michelin One-Star Restaurant in Kobe Ashiya Presents 【Private Rooms Available】 Omakase Course Starting from JPY 9,800
7-Minute Walk from Shibuya Station! Enjoy A5 Wagyu in a Hidden Adult Retreat Away from the Hustle and Bustle of Shibuya☆ We serve carefully selected premium Wagyu!
Book your party with us! Enjoy all-you-can-eat premium sushi with a wide variety of seasonal ingredients.
Just 3 minutes from Asakusa Station! Open until 5 AM, enjoy fresh sushi crafted by skilled chefs in a spacious, traditional Japanese setting.
Directly connected to Osaka Umeda Station, enjoy exquisite eel with a "crispy outside, fluffy inside, and melt-in-your-mouth" texture.
Enjoy a Yakiniku Party in a Relaxing Space... A Yakiniku Restaurant You'll Want to Visit for Various Occasions