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An izakaya featuring a large "irori" (traditional Japanese hearth) at the counter.
Step back in time with the charming streets of Edo! Conveniently located right at Exit 10 of Ginza 1-chome Station!
Kushikatsu Bon HANARE - Opened on November 15, 2016! *14 counter seats (smoking allowed). Located right next to Kushikatsu Bon Kitashinchi. Feel free to contact Kushikatsu Bon Kitashinchi for reservations.*
30 Seconds from Senso-ji Temple | Enjoy Japanese-Italian Cuisine in a Traditional House
[American Village] Enjoy fresh Okinawan Wagyu directly from our factory in a breathtaking location!
When it comes to yakiniku in Kitahama, Nanatsuboshi is the place to be! Enjoy even more savings with our course all-you-can-drink plan available in July and August, starting from JPY 5,500!
Craft Beer & Natural Wine from Our Own Brewery Near Gotanda Station
"Mastering Wagyu over Charcoal" A Yakiniku restaurant established in 1988, known for its specialty Nagoya-style Gyuhitsumabushi.
Perfect for welcome and farewell parties! Enjoy a private time in our fully enclosed rooms with excellent ventilation!
Modern Greek Restaurant from Sydney, Australia
【Opened in early November in Ueno Okachimachi】Just a 1-minute walk from Okachimachi Station! Conveniently located! We offer a variety of dishes in manageable portions for easy enjoyment. Feel free to enjoy it your way, whether it's Ore-ryu, Go-ryu, or your own style!
Enjoy authentic Sukiyaki, a Japanese delicacy, at an unbeatable value! Experience real Wagyu Sukiyaki!
[Just a step from Ueno Station] A long-established Yakiniku restaurant featuring a selection of A5 grade Wagyu beef. Private rooms available for various parties and business meetings!