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Just a 1-minute walk from Susukino Station! A Japanese izakaya that focuses on delicious local sake and Hokkaido ingredients!
Perfect for year-end parties! Private reservations for up to 60 guests are welcome, even during the New Year holidays. Enjoy exquisite seafood and our special cheese monjayaki!
July is the season to enjoy eel in preparation for the Day of the Ox.
Just a 5-minute walk from Shinsaibashi Station! Enjoy a variety of dishes, including carefully selected tempura and fresh sashimi, in a casual setting. Perfect for solo diners!
Selected for Tabelog Okonomiyaki "Tabelog 100" 2025
Enjoy teppanyaki while gazing at a serene Japanese garden in a quiet hideaway.
Just a 3-minute walk from Shibuya Station! Perfect for a leisurely meal! This yakiniku restaurant on Dogenzaka in Shibuya has been dedicated to quality cuts of meat and homemade dishes for 17 years, offering a focus on safety and reassurance.
[Now Accepting Reservations for Welcome Parties] Group reservations can be made by phone!
Just 3 minutes from Namba Station, Osaka! Enjoy all-you-can-eat fresh snow crab and king crab dishes!
Just 3 minutes from Kanazawa Station! Enjoy Kaga vegetables tempura and local sake at this tempura specialty restaurant, with a wide variety of izakaya menu options!
【Just a 1-Minute Walk from Nankai Namba Station!】 We offer three types of fresh oysters daily, starting at JPY 300 each. Enjoy perfectly paired wines from JPY 400 a glass. Have a great time with our award-winning pizza crafted by a master chef!
Open until 7 AM!! Enjoy authentic flavors with A5 rank black wagyu beef at this budget-friendly spot.
Enjoy carefully crafted Edomae sushi made with seasonal ingredients and Yashiro Gihei rice, all in a relaxed atmosphere, along with a selection of local sake from across the country.
Collaboration with Iron Chef Masaharu Morimoto is back! Introducing the evolved "atelier Morimoto XEX"!
Selected for Tabelog izakaya EAST "Tabelog 100" 2025
A food entertainment space where you can fully enjoy all of Hokkaido! Featuring seafood, Jingisukan, and all kinds of B-grade gourmet delights!