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Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
【Kobe Beef Promotion Council Certified Store】 Enjoy carefully selected A5 rank Kobe beef from Hyogo Prefecture, sourced directly from our butcher shop.
Just a 3-minute walk from Matsumoto Station! Enjoy Japanese sake, seafood, yakitori, and shijimi clam stew. Private rooms for up to 45 guests available. Can be reserved for up to 150 guests.
[Same-day reservations by phone! Just 2 minutes from Higashi-Ginza Station] Juicy and tender tonkatsu, packed with meat juices. Private rooms available.
Umeda Ohatsu Tenjin: Enjoy high-quality black wagyu shabu-shabu and meat sushi at an unbeatable price! Private rooms available!
A specialty restaurant focusing on Wagyu beef of the highest grade.
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!
Just 4 minutes from Shimizu Gojo Station! Enjoy exquisite Japanese cuisine crafted with seasonal ingredients and skilled techniques. A wide selection of fine wines and sake is also available.