Best Restaurants in Japan(page 39)

Just a short walk from Karasuma Oike, enjoy juicy gyoza and authentic Taiwanese cuisine in a traditional Kyoto townhouse, brought to you by "Ichinofuneiri"! Private rooms available.

Roppongi's Specialty Shop for Black Wagyu Shabu-Shabu and Sukiyaki. Homemade sesame sauce and ponzu are exquisite. Packed with seasonal ingredients.

【Yodoyabashi・Honmachi】Homemade Coarse Ground Udon and Dishes, Paired with Japanese Sake... We source wheat and mill it ourselves. Experience the fresh aroma, sweetness, and authentic flavor of our udon, unique to our restaurant. Private rooms and full rentals available.

Just a 6-minute walk from Nakameguro Station, enjoy A5 rank black wagyu at an affordable price in this spacious yakiniku restaurant. Perfect for groups!

The Golden Week holidays in 2026 will be on May 4, 5, and 6.

[From June 1] T-Bone Steak x Special Red Wine Bottle A "Once-in-a-Lifetime Dish" by a Chef Trained in Italy

A restaurant dedicated to delicious fish and vegetables from carefully selected producers.

All-you-can-eat seafood sashimi and spicy mentaiko offal hot pot for JPY 2500, plus all-you-can-drink at this convenient izakaya near the station! Enjoy table-side lemon sours!

Enjoy creative yakiniku dishes with a French twist!

Yakiniku featuring Saga beef heifers, raised for over 30 months. Enjoy carefully selected Saga beef in a relaxed atmosphere.

The original fork-split specialty wagyu beef shop, the only one to receive a license from the master, Kimiya.

Just a 3-minute walk from Higobashi Station, enjoy juicy tonkatsu finished with low-temperature frying, paired with 9 different sauces and condiments.

Experience blissful moments at a long-established restaurant, starting from JPY 8,500.

Featured in "Goêmiyo 2022-26": Enjoy casual bistro dishes and authentic French cuisine with wine.