Best Restaurants in Japan(page 29)

Just a 2-minute walk from Gojo Station! We prepare carefully selected ingredients using gentle direct fire and the aroma of wood smoke.

Now accepting reservations for parties! Enjoy meat grilled on lava stones, Wagyu sushi and Yukke grilled right in front of you, and don't miss our famous beef hamburger!

Just 3 minutes from Tachimach Station! Enjoy the rich flavors of A5-ranked Wagyu teppanyaki and savor Hiroshima's famous dishes. Private rooms available!

【5-minute walk from JR Shinjuku Station East Exit】 A beloved Okonomiyaki and Monjayaki restaurant in Kabukicho, boasting the same great taste and prices for 21 years! Enjoy all-you-can-eat from 31 varieties of Okonomiyaki and Monjayaki starting at JPY 1,380 for 90 minutes. Drink all-you-can for just an additional JPY 1,000!

A Yakiniku Restaurant to Enjoy Popular Negitan and Premium Wagyu Beef 【10% Off Early Bird Special】

A hidden counter sushi spot with only 7 seats. Enjoy freshly made sushi in a tranquil setting.

Featured on "Ousama no Brunch"! Experience a new concept of beef tongue with our "5-Second Fresh Shabu-Shabu" and "Thick-Cut Rare Grilled Tongue"!

Just a 5-minute walk from Namba Station! Enjoy premium tonkatsu made with Hayashi SPF pork in our spacious sofa seating.

Experience free and delicate French cuisine in the heart of Sapporo.

We also accept reservations for groups of up to 100 people. Please contact us by phone for inquiries.

Private rooms available. Just a short walk from Umeda Station, enjoy expertly crafted sushi with red vinegar rice. 18-course menu starting from JPY 6,600. (3 minutes from Umeda/Osaka Station)

Just a 1-minute walk from Nakameguro Station! Enjoy seasonal fresh fish and robatayaki! Open from 6 PM to 5 AM!

Just a 5-minute walk from Shinagawa Station! Experience Tosa's tradition with flaming "Katsu" and clay pot "Meshi". A new culinary journey brought to you by Myojinmaru.

A refined kaiseki restaurant where you can enjoy meticulously crafted courses featuring seasonal, fresh ingredients.

Modern Greek Restaurant from Sydney, Australia