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Directly connected to Osaka Umeda Station, enjoy exquisite eel with a "crispy outside, fluffy inside, and melt-in-your-mouth" texture.
Selected for Tabelog Okonomiyaki "Tabelog 100" 2025
Just a 5-minute walk from Sanjo Station, enjoy a retro Showa atmosphere at this yakiniku restaurant featuring special sauces and carefully selected meats. Solo diners are welcome!
Just a 5-minute walk from Kanazawa Station, enjoy blissful sushi crafted from fresh seafood. Counter seats and private rooms available for lunch and dinner.
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
The Only Modern Indian Restaurant Incorporating Seasonal Japanese Ingredients | Selected as One of the Top 100 Restaurants for Two Consecutive Years
At the first auction held at Tokyo's Tsukiji Market, we successfully bid on the "highest price" bluefin tuna for four consecutive years. Experience our unwavering commitment to quality tuna that rivals even the most prestigious restaurants and chain establishments!
A Michelin-starred restaurant for over 10 years. Enjoy a unique dish that delights every time you visit!
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Kyoto Tanba Black Chicken Yakitori × Wines from Around the World Private Rooms and Counter Seating Available
Just 2 minutes from Ginza Station! Enjoy sushi made with aged red vinegar and seasonal specialties. Private counter rooms available with our skilled chef at your service.
【3-minute walk from Sendai Station】☆ Private rooms for 2 or more! The pinnacle of national brand beef! Experience the highest grade A5 "Goku Sendai Beef" & the new Sendai specialty "Thick Hanazaki Toro Beef Tongue"! Enjoy a sensual yakiniku experience with banquet plans starting from JPY 6000, featuring Sendai beef, Miyagi ingredients, and local sake.
We will be open during Golden Week! A popular steakhouse featured on Gurunai and Sukiri! Lunch starts at JPY 980, and party plans from JPY 6,000. Enjoy our famous aged meat in private rooms for 4 to 8 guests!
【Private Rooms and Tatami Seating for Welcome and Farewell Parties】Negian Nagarekawa Branch right in front of Toukasan♪ Enjoy complete privacy with private rooms and sunken tatami seating♪ Savor the same delicious okonomiyaki along with a wide variety of teppanyaki dishes to enjoy with your drinks!
A Yakiniku restaurant to enjoy the trending Negitan and premium Wagyu beef 【New Spring Seasonal Menu Now Available】
Experience the culinary artistry of the Michelin two-star brand "Momo no Ki" as it elevates yakiniku in a special gourmet space in Ginza.
Collaborating with fishermen and local producers in Noto, we pursue the deliciousness of seasonal ingredients. We also offer a special course featuring Nodoguro (blackthroat seaperch).