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【2-minute walk from Roppongi Station Exit 2】A cozy, hidden gem offering authentic Italian cuisine. Our signature chewy fresh pasta is a must-try! Enjoy unique aging fish dishes that you can only find here in Roppongi!
Please try the authentic Nagoya Hitsumabushi at least once!
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
A traditional machiya-style restaurant where you can feel the charm of Kyoto. Perfect for business meetings and sightseeing meals. ◆ Now accepting reservations for welcome and farewell parties.
Reservations available for seats only. Recommended: Grilled Bamboo Shoots, Fried Fuki-no-Tou, Simmered Black Mutsu, Extra Large Firefly Squid.
Just 2 minutes from Shibuya Station! Enjoy traditional Edomae tempura made with carefully selected ingredients and expert techniques. Perfect for special occasions and sightseeing!
5 minutes from Shibuya Station Exit 13a ◆ Enjoy a delightful time with our signature vegetable skewers and Hakata cuisine ◎ Perfect for girls' night out!
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
A Hidden Gem in Shirokane: Enjoy Charcoal-Grilled Yakitori in a Japanese Atmosphere at "Hibika"
Selected for Tabelog Bar "Tabelog 100" 2022
Enjoy a variety of cocktails and whiskies at this long-established bar with 67 years of history. The spacious interior exudes a sense of elegance and is available for private events!
Experience unique Japanese cuisine that captures the exquisite flavors of eel and the changing seasons, all on a single plate.
Limited to weekdays at 4 PM! Enjoy a special dish on the house from the chef!
The Tabelog Award 2026 Silver winner
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Italian WEST "Tabelog 100" 2025
A New Wave of Kyoto Italian: Committed to Safe Ingredients, Tableware, Interior Design, and Hospitality
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Spanish Cuisine "Tabelog 100" 2024
■Relocated and reopened on May 17, 2015, on the 4th floor of the Kōjun Building in Ginza■A two-star rated Spanish restaurant with impressive culinary skills.