Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Specialities
Food
Only Japanese beef tongue is used! Choose from thickly sliced Steak to thinly sliced steak as you like◎
Drink
Wide variety of wines from glasses to bottles ♬
Food
![Specialty [Italian truffle cuppa]](https://tblg.k-img.com/restaurant/images/Rvw/125876/320x320_square_125876693.jpg)
Specialty [Italian truffle cuppa]
Food
Delicious seasonal vegetables ordered from all over the country! ︎
Set menu
～その日に仕入れた特上のお肉を少しずつ～ 特上コース12dishes
自慢の素材をコースメニューにてご用意致します。 お友達・家族・会社などのお食事にいかがですか？ ご人数様に合わせてご用意致します。 ※ご要望などございましたら、ご対応させていただきます。お気軽にご相談下さい。
- The number of people
- 2～8名
Review
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Review 1,675casesFollower 5,418PeoplePick-up reviews selected by restaurants.
牛肉とワインのクオリティ
キムチとナムルのセット。 甘すぎず、辛すぎず、味付けの塩梅がやはり美味しいです。 六本木あたりなら、2万円のコースに出てくる感じです。 花牛のハツのユッケ。 良いハツが入ったということで、卵無しのユッケです。 塩で頂きます。 食べる前に書いていますが、余程ハツのクオリティに自信があるのでしょう。 食べてみると柔らかい食感で、良い意味でハツとは思えません。 旨みもあります。 こ...Find out more
2021/09 Visitation
2times
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Review 3,464casesFollower 10,938PeoplePick-up reviews
神戸で美味しいお肉を個室で頂きたいなら、ここですよ！
Instagram gurumebuta 毎日外食グルメ豚 焼肉bueさんに初めてランチタイムに伺いました。 今回も事前にネット予約させてもらい伺いました。 ■頂いたドリンク ☆烏龍茶 500円 ■頂いたお料理 スタッフさんが稀少部位の肉盛りを見せて下さります。 好きな...Find out more
2024/01 Visitation
5times
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Review 61casesFollower 14People一流の美味さ！高級感溢れる上質焼肉！
【金額】 ●11,000円/人（特上コース8,250円＋ドリンク） ・旬菜ナムル盛合せ ・キムチ盛合せ ・兵庫県産和牛 ツラミカルパッチョ仕立て ・兵庫産産和牛 厚切レバ...Find out more
2023/11 Visitation
2times
Restaurant information
Details
| Restaurant name |
Yakiniku Bue（Yakiniku Bue）
|
|---|---|
| Categories | Yakiniku (BBQ Beef) |
| Phone number (for reservation and inquiry)・Inquiry |
050-5597-5625 |
| Reservation Availability |
Reservations available
ネットでのご予約の際はお席のお時間を2時間制とさせていただきます。混雑時にはお席のお時間2時間をすぎた場合、スタッフの方からお声かけさせていただきます。 |
| Address |
兵庫県神戸市中央区加納町2-9-1 ヤマウラ77ビル 1F |
| Transportation |
Approximately 10 minutes walk from JR Sannomiya Station, Hankyu/Hanshin Kobe Sannomiya Station Approximately 7 minutes walk from Subway/Sanyo Shinkansen Shin-Kobe Station Along Flower Road, west of Kokutai Road 586 meters from Shin Kobe. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 ￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
チャージ料なし |
Seats/facilities
| Number of seats |
32 Seats |
|---|---|
| Maximum party size | 14people（Seating） |
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 10-20 people |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Wide seat |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
|---|---|
| Food |
Particular about vegetable,English menu available |
Feature - Related information
| Occasion |
With family/children |Business This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
(Surprise) Party accommodations,BYOB,Sommelier,Take-out |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted
All rooms are private, so even small children can enjoy their meals without hesitation. |
| The opening day |
2019.7.30 |
| Phone Number |
078-230-2929 |
| Remarks |
Sister store 2 minutes walk from Sannomiya Station [Yakiniku (Grilled meat) Hormone Kopu] https://s.tabelog.com/hyogo/A2801/A280101/28066225/ This is the second Yakiniku (Grilled meat) bue store, and the beef they serve is Tokushima prefecture wagyu beef Awaka. In addition to beef and other real meats, we also have fresh tongue and skirt steak delivered from Kobe Seibu Market, Juya in Kagawa Prefecture, and many other menu items that can only be eaten at Kopu! ︎ Not only is the meat high-quality, but the sauce and seasoning are all made without additives, so you won't get tired of eating it! ︎ Feel free to enjoy a light meal Kingston Building 4F, 1-20-13 Kitanagasadori, Chuo-ku, Kobe, Hyogo ☎︎09012339943 |
閉じる
Food Only Japanese beef tongue is used! Choose from thickly sliced Steak to thinly sliced steak as you like◎
We specialize in carefully selected Kuroge Wagyu beef, Sudachi beef from Tokushima Prefecture, Miyazaki beef, and Kobe beef!! ︎The light marbling is proof of high quality Wagyu beef! We offer light-Yakiniku (Grilled meat) Japanese beef so that everyone can enjoy Yakiniku in a healthy way. We especially recommend the proud Japanese black Cow tongue! ︎You can enjoy a higher-grade taste that you can't find anywhere else♪ Other, we have rare cuts such as sea bream and lamb sinew available on a daily basis!
DrinkWide variety of wines from glasses to bottles ♬
Since the main store is Italian Cuisine, we have a large selection of wine in stock! Please enjoy our specialty Yakiniku (Grilled meat) with our carefully selected wine. We offer a wide range of brands, from orthodox to natural, with a focus on Italian and French products. We will also recommend pairings to suit your tastes and cuisine, so feel free to enjoy either a glass or a bottle♪Also, our homemade chu-hi with a little extra effort is also popular. The cup, which is topped with pesticide-free lemon and Italian tomato sorbet, has an appealing aroma.
Food Specialty [Italian truffle cuppa]
It's true that good ingredients are left untouched, but at [Yakiniku (Grilled meat) bue] we seek out the flavor that goes beyond that.We highly recommend the namul made with seasonal vegetables organically grown in Tajima!Zucchini and Other addition to white asparagus, we have a variety of exquisite dishes prepared with great care, such as Cold Noodles made with a soup that takes 5 hours to make, and tail soup that is carefully simmered for 10 hours.As a final dish. Try the specialty truffle cuppa!!
Food Delicious seasonal vegetables ordered from all over the country! ︎
Of course we are particular about meat, but we also have delicious seasonal vegetables ordered from all over the country, from grilled vegetables to fresh vegetables that are delicious to eat raw.
All seats are private rooms! A `` Meat Dishes restaurant'' that uses only carefully selected high-quality Japanese beef. Open from 12:00 on weekends only! ︎
The Wagyu beef we handle is Awa Kagyu from Tokushima Prefecture. Among them, Hanasai Farm is designated as a farm that consistently raises high-quality cattle. We use carefully selected internal organ
...s (hormones) that are procured from Toshiya in Takamatsu and Shinsei-ya (Kobe Toba), which specializes in Japanese black beef hormones. Notice of lunch hours We are open from 12:00 on Saturdays and Sundays only. We apologize for the inconvenience, but we have temporarily suspended our lunchtime samgyeopsal due to unstable availability of Happy Pork.