Online reservationInstant reservations. No sign-up required.
Close
Experience a delightful moment with Italian cuisine featuring sea urchin, foie gras, and truffles, brought to you from Ginza Mitsukoshi.
Experience the meticulously crafted flavors of Wagyu beef by a chef from a Michelin-starred restaurant. Perfect for casual dining or special occasions.
Savor carefully selected Kobe beef and organic vegetables from Hyogo, grilled to perfection on an iron plate to enjoy the natural flavors!
【30 seconds from Akebonobashi Station】 Now accepting reservations for welcome and farewell parties! Up to 20 guests for banquets. Limited to 2 groups per day, our recommended Tabelog exclusive course is JPY 3,500 (includes 2-hour drink plan)! Choose from our showcase of bottled wines starting from JPY 1,900.
【1-minute walk from Shinagawa Station Takanawa Exit】Enjoy carefully selected flavors from all over Japan paired with delicious drinks like "Hibiki" whiskey and premium sake. Course meals start from JPY 4,300, and private rooms are available. Special perks for the guest of honor! Celebrate with salt-baked sea bream and sparkling wine.
13 Rare Cuts and 17 Types of Hormone! All Meat is ★ Domestic Black Wagyu ★. Starting in March, we will also be open on Mondays! We look forward to seeing you all! If you want to try rare cuts, be sure to visit Yamamoto in Ogikubo! Enjoy our impressive sirloin!
★Year-End Party with Plenty of Tom Yum Hot Pot★ We look forward to your reservations: Many course options available★
Introducing our Private Dining Plan for Corporate Entertaining! ♦︎ Available slots on January 30 and 31! ♦︎ We can accommodate small group reservations!
A fresh take on Italian cuisine featuring carefully selected domestic ingredients.
Enjoy the amazing "Hanano Ushi" beef at the teppanyaki restaurant En, opening in November 2025, featuring semi-private rooms.
Teppanyaki for Birthdays and Special Occasions
[Popular Restaurant] A teppanyaki restaurant specializing in Wagyu and Kobe beef. Enjoy the world-renowned "deliciousness of meat!"
Delicious Kyushu ingredients grilled using the Josper charcoal grill.