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Just a 3-minute walk from Omiya Station! A private izakaya boasting yakitori and seafood from Ibaraki! All-you-can-drink plans starting from JPY 1980.
A Great Value Chicken Specialty Izakaya! Freshly Squeezed Lemon Sour & Highball, Secret Chicken Skewers for just 109 JPY!
Just 3 minutes from Shinjuku Station! Semi-private rooms for groups available. Enjoy all-you-can-eat thick-cut beef steak and oversized charcoal-grilled chicken! Perfect for banquets and private reservations.
[Private Rooms Available] Just a 3-minute walk from Umeda Station South Exit on the Midosuji Line | Perfect for business meetings, gatherings, and parties | All-you-can-drink courses starting from JPY 4,300
Enjoy delicious dishes to the fullest! Our recommended fresh seafood is carefully selected from the market!
A 3-Minute Walk from Shin-Yokohama Station: Enjoy the Aroma of Robata Grilling, Fresh Seafood, and Local Sake in Private Rooms
[Just a short walk from Nagoya Station] Enjoy all-you-can-drink in a private room! Recommended dishes include Basashi, Motsunabe, Yakitori, and Sashimi at this cozy izakaya!
Celebrating 7 Years! Semi-private rooms available, all horigotatsu seating. Enjoy our popular No.1 Hikari Course with 7 dishes for JPY 3,980, including all-you-can-drink! Featured on TV and in the media, our fresh basashi is directly sourced from a contracted farm in Kumamoto.
The Issoku Sancho Group has opened a new fully-attended Korean restaurant, "Issoku Sancho Kantei"!
[2-minute walk from Yamato Saidaiji Station North Exit] Enjoy delicious Kyushu cuisine! A local dining spot featuring Hakata Motsunabe and carefully selected Imo Shochu.
From September 29 (Tue) to November 2 (Mon) | How Much Meat Can You Pile On!? Meat-Loaded Hot Pot
A Great Value Chicken Specialty Izakaya! Freshly Squeezed Lemon Sour & Highballs, Secret Recipe Chicken Skewers for just 109 yen!
[Open at 12 PM on weekends and holidays] Perfect seating for private rooms, box seats, and large group banquets! Our specialty is Teppan Gyoza!
[NEW OPEN] A private izakaya specializing in charcoal-grilled chicken skewers!