Best Izakaya (Japanese style tavern) in Japan(page 59)

A Health Department Approved 【Raw Meat Handling Restaurant!】 Over 300 types of wine and lovely private rooms.

Always ranked high in Kyoto access! Just a 2-minute walk from Gion Shijo Station, enjoy rare ingredients in a comfortable space!

Indulge in a luxurious shabu-shabu experience for a blissful moment.

Enjoy masterfully crafted sashimi and local sake in Jiyugaoka!

A specialty restaurant serving "Nanatani Jidori," raised in a completely free-range environment. Enjoy fresh jidori chicken, prepared daily in-house!

Just a 3-minute walk from Hiroshima Station! Enjoy Yakitori, Kushiyaki, local Hiroshima specialties, fresh seafood, and authentic Chinese cuisine! Perfect for various parties!

Oofuna × Sushi and Charcoal-Grilled Wagyu! Enjoy with family and friends during GW! 2-hour all-you-can-drink included, satisfying full course for JPY 6,000 → JPY 5,000! Fresh ingredients delivered directly from Hokkaido and Aomori!

Pile Cafe Just a 5-minute walk from the West Exit of JR Ebisu Station. Nestled quietly in an old mixed-use building, this hidden bistro cafe offers a serene escape from the hustle and bustle of Ebisu's main street.

Now Hiring Part-Time Staff ★ Flexible with just one shift a week! Looking for those who will cherish our restaurant! For details, check the job box ◎

Just a step from Shibuya Station ◆ Enjoy seasonal fish and vegetables with authentic charcoal grilling ◎ A great selection of Japanese sake! A relaxing space around the robata grill.

1-minute from Akihabara | Enjoy A5 Wagyu and rare cuts! Perfect for after work or parties. A hidden gem with private rooms and no time limit on seating.

Delicious and affordable! Our specialties are "Kushi Katsu" and "Chanko Nabe"! We have plenty of private rooms available. Perfect for group gatherings and lunch reservations!

Stylish BAR with a Focus on Ingredients and Atmosphere★ Just a 10-minute walk from Sanjo Keihan! Enjoy a night view from the windows inside!

Directly connected to Shibuya Station, on the 12th floor of Shibuya Scramble Square. A long-established kushikatsu specialty shop founded in 1950.