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Kumamoto Castle Reconstruction Support Menu Launch
[5-minute walk from Tsuromachi-suji Station] Private rooms available! Enjoy Kumamoto's local cuisine and shochu in a cozy space, perfect for sightseeing.
[2-minute walk from Hanabatake-cho tram stop] Enjoy all-you-can-eat yakitori in a private room, plus all-you-can-eat and drink with 150 different options!
Open from 3 PM on weekdays for Happy Hour!! Enjoy freshly fried tempura, yakitori, and oden. Feel free to drop by!
All-you-can-eat and drink seafood sashimi, oden, and mentaiko motsunabe for JPY 3,300 at this convenient izakaya!
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A casual izakaya where you can enjoy fresh fish from Amakusa, skewers, and local specialties like Kumamoto's basashi, Amakusa Daioh chicken, and Akagyu beef! 【Special Course!! Whole Tai Sashimi, Abalone Sashimi, and Akagyu Sukiyaki】 with 9 dishes + [All-you-can-drink] for JPY 6000!
A nostalgic hideaway for adults, just 3 minutes from Fujisaki Kumamae Station, where you can enjoy Kumamoto's delightful specialties and a wide selection of fine drinks.
[Kumamoto, Hanabatake-cho Ginkgo North Street Japanese Cuisine] Serving seasonal fish from all over the country and Kumamoto's famous horse meat. A great selection of local sake is also available.
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Just a 3-minute walk from Kumamoto Castle and City Hall Station! Enjoy seasonal fresh fish and local Kumamoto cuisine in private rooms. Perfect for various banquets!
Enjoy Kumamoto specialties, fresh seafood, local sake, and regional wines all in one place. Perfect for casual dining or celebrations with private rooms and banquet facilities available.
【1-minute walk from JR Kumamoto Station】When you visit Kumamoto, be sure to stop by! And for those departing from Kumamoto, enjoy the local flavors before you go!
July Summer Fair featuring 9 dishes including Amakusa Sea Bream and Akaushi Beef, with all-you-can-drink for JPY 5000 (tax included, originally JPY 6500).
Renewed as a Seafood Izakaya! Enjoy fresh sashimi, seafood, and izakaya dishes! ◆ Kids' room available.
Enjoy Kumamoto's local dishes like Basashi (raw horse meat), Akagyu (red beef), Amakusa Daio chicken, and fresh seafood in private rooms or at the counter.