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Private Rooms Available | Just 5 Minutes from Namba Station! Enjoy All-You-Can-Eat Black Wagyu Beef for JPY 3,980, with a variety of side dishes!
A Drinkable Counter Italian with a Name Like a Curry Shop
Gaienmae | A sophisticated space featuring Wagyu beef and wine crafted by Chef Akira Watanabe. Perfect for dates and business meetings, with fully private rooms available.
[Just a step away from Shibuya Station's Shin Minami Exit / 3rd Floor of Shibuya Stream] Limited-time discount plan now available for reservations!
Enjoy authentic teppanyaki in a hidden gem in Shinjuku. Indulge in a luxurious moment while sipping a glass of wine at the counter, watching the cooking process. Savor A5 Sendai Beef Sirloin and spend quality time with your loved ones!
[Reservation Required] A Private House in Gion with 8 Seats, Enjoy Charcoal-Grilled Pure Tajima Beef and Aged Meat in a Meat Course
Just a 2-minute walk from Kyoto City Hall Station, enjoy bistro cuisine while taking in the view of a retro-modern Western-style building and a lush garden.
A Casual Steakhouse with a Focus on Desserts
[NEW OPEN] Directly connected to Iidabashi Station ■ A higher-level Trattoria and Pizzeria
[5-minute walk from JR Tamatsukuri Station] Perfect for parties! All-you-can-drink and private reservations available! Courses starting from JPY 2,200!
【4 minutes from Karasuma Oike Station】 Enjoy a higher level of yakiniku while experiencing the charm of a 80-year-old Kyoto machiya. With "whole Matsusaka beef" available, we offer a rich variety of dishes. Courses start from JPY 8,000. Private rooms and separate areas available for up to 10 guests, perfect for anniversaries and business meetings.
[Private Parties for 30 or More Guests Welcome]
[Namba] The industry's first! "Endless Eating in Wanko Style" Charcoal-Grilled Hamburgers!
【3-Minute Walk from Shinjuku Station East Exit】 ★ No Cover Charge, No Music Fee (Live Piano Performance) ★ Come without an umbrella on rainy days from JR Shinjuku Station or Seibu Shinjuku Station! A modern pub inspired by the Upper East Side for adults.
Enjoy a delicate dish crafted by a female chef in a charming town house setting, paired with wine recommendations from our sommelier and our signature risotto.
Teppanyaki Steak of Kobe Beef and Wagyu by a Top Chef from a Michelin-Starred Restaurant and Five-Star Hotel
A Hidden Gem Yakiniku Restaurant in Azabu-Juban, Committed to Freshness
"Show Your Appreciation!" Enjoy our special "Mother's Day" plate crafted by our pastry chef, available for three days only from May 8 to 10!