Best Restaurants in Japan(page 37)

Limited to 6 groups per day! (Reservation only) A hidden gem frequented by celebrities. Indulge in the unique crystal hot pot featuring Agu pork and Mozuku lettuce shabu-shabu, as well as luxurious A5 grade Wagyu beef sukiyaki made with our homemade dipping sauce.

"One Dish, One Unique Character" - Innovatively crafted with carefully selected seasonal ingredients.

Reopened with a fresh look on July 1, 2011!

Just 1 minute from Roppongi Station! Enjoy a stylish atmosphere with premium whiskey and aged meat.

[Saturday Business Days Announcement] June 6, 13, 20, 27

Just 6 minutes from Shinjuku Station! Experience exquisite sushi with red rice and fresh fish. Enjoy authentic Edomae sushi and a wide variety of Japanese sake.

A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.

Indulge in a luxurious course featuring Kyoto beef, lobster, and foie gras! We also offer plans to fit your budget!

[Directly connected to JR Osaka Station] Established for 50 years ◆ Handmade flavors cultivated in Tsuruhashi ◆ Enjoyable for casual dining or business meetings with Wagyu Yakiniku.

[5-minute walk from Namba Station] Established in 1958 ◆ Fresh, high-quality brand chicken and local poultry. Enjoy traditional flavors in a cozy hideaway.

A one-star restaurant that expertly prepares select ingredients from the Hokuriku region ✩ Enjoy fresh abalone, hairy crab, nodoguro (blackthroat seaperch), and Noto beef.

Experience the ultimate yakiniku with Tamura beef and exquisite yukhoe, surrounded by friends in Kobe.

If you're in Shinjuku and craving yakiniku, check out "NO MEAT, NO LIFE." with 4 locations in Nishi-Shinjuku and the East Exit (Kabukicho)!

Seasonal French Cuisine in Nishiazabu | Quality Wine Pairing with Champagne & Burgundy