Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Jukusei Yakiniku Pondo
(熟成焼肉 听)- Nearest station：
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A little luxury for lunch, Yakiniku (Grilled meat) lunch
After finishing work in Kyoto in the morning, it was time to go for lunch. Today I wanted to have a ...
No matter who you come with, you're right ◎
I came with someone from work so I don't have many photos m(_ _)m It's a semi-private room so the at...
キムチ盛り1000円、酸が立っている
揉み込みモモ792、臭み消しのタレ漬け
全般的に脂多く、熟成肉を歌う割に該するメニューはありませんでした。
スタッフ:慣れない学生さんばかり、予約してて...
七条通り沿いにあるちょっとお高めな雰囲気の焼肉屋さん。
安いランチが店先に掲示されてたので、通りがかりに一人で訪問です。
一人焼肉はちょっと気が引けますが、こちらのお店は一人でも躊躇なく笑...
京都駅付近で焼肉屋をさがしていて、クチコミ件数の多さと低評価レビューの多さに興味を持って利用してきました。
昼の時間・一人でのの利用でしたが、対応してくれた店員さんは非常に対応も良く、クチコミに...
韓国料理の中で好きなユッケジャン、韓国行ったら必ず食べます。
熟成肉の吟のランチメニューでも見つけました。暫く韓国にも行けないので近場へレッツゴー。
一人ランチのしやすいラインナップ、や...
GOTOEATで獲得したポイントを使用出来るお店を探してたどり着きました。
半個室が5-7個くらいありゆっくり出来ます。デートなどにおすすめと思います。
一番美味しかったのは、厚切りタン！
この...
Restaurant information
Details
| Restaurant name |
Jukusei Yakiniku Pondo（Jukusei Yakiniku Pondo）
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
| Phone number (for reservation and inquiry)・Inquiry |
075-708-8929 |
| Reservation Availability |
Reservations available |
| Address |
京都府京都市下京区東境町185-1 |
| Transportation |
[JR] 5 minutes walk from Kyoto Station [Subway Karasuma Line] 5 minutes walk from Kyoto Station [Kintetsu Kyoto Line] 7 minutes walk from Kyoto Station 433 meters from Kyoto. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
120 Seats |
|---|---|
| Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people There is a private room with a sunken kotatsu (1 room/for 48 people/with a door and wall) There is a private room with a sunken kotatsu (2 rooms/for 6 to 8 people/with a door and a wall) There are private rooms with a table (9 rooms/6 people) For customers/partitions) Please contact restaurant for details. |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Wine,Particular about wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
House restaurant |
| Website | |
| The opening day |
2015.12.1 |
| Remarks |
[In front of Kyoto Station, we finally landed at Pound. ] A large store that brings together everything from the ``Pond'' group. You can enjoy the flavorful "Super Aged Wagyu Beef" in Yakiniku (Grilled meat) style. The first floor is lined with private rooms with subdued lighting, and the second floor can host banquets for up to 50 people. In addition to carefully selected Kuroge Wagyu beef, this is a truly premium Yakiniku (Grilled meat) restaurant that also handles the rare and valuable aged Kobe beef. ◆ Dry-aged beef Yakiniku Yakiniku (Grilled meat) that has been left to rest for a certain period of time under strict temperature and humidity control is called “aged meat” (dry-aged beef). It has a rich flavor and aroma that will captivate you. At our Kyoto Ekimae store, we have decided to offer this aged Wagyu beef as Yakiniku (Grilled meat), which we would like people to enjoy in small portions. ◆ We use Kuroge Wagyu beef as our aged meat. We raise it using a unique breeding method to obtain high-quality marbling. We use cows that have been harvested. |
予約して行きました。２時間の時間制限がありましたが、着席時に説明していただきました。
ラストオーダー30分前に声掛けもしてくれました。
お肉はすべておいしかったです。
店員さんも皆さん感じが良か...