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The Tabelog Award 2026 Silver winner
Exquisite Wagyu Kaiseki in a Relaxed Atmosphere in Gion.
Selected for Tabelog Pizza "Tabelog 100" 2025
Pizza Strada's Vision for Pizza
[1-minute walk from Akasaka Station Exit 2] Akasaka's one and only new style "Yakiniku Casual Dining"
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
A Specialty Wagyu Restaurant Dedicated to Pursuing the Ultimate Flavor of Select Premium Black Wagyu Beef
[Same-day reservations by phone! Just 2 minutes from Higashi-Ginza Station] Juicy and tender tonkatsu, packed with meat juices. Private rooms available.
Enjoy carefully selected Kobe beef in a hidden gem yakiniku restaurant, all while feeling the charm of Hozenji Yokocho and the essence of "Wabi-Sabi."
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Available counter and table seats on Monday, July 20! Online reservations accepted 24 hours a day!
Teppanyaki Steak of Kobe Beef and Wagyu by a Top Chef from a Michelin-Starred Restaurant and Five-Star Hotel
Nestled quietly in the atmospheric stone wall alley, enjoy a traditional "Kyo Kuzushi Kaiseki" experience.
Limited-Time Lunch: Highly Popular Tea Dessert Buffet!
How about a kaiseki meal on Hanamikoji Street in Gion? We welcome you with dishes that blend tradition and innovation.
Indulge in our melt-in-your-mouth grilled meat. Enjoy A5-ranked Kuroge Wagyu beef! Established in 1975, this yakiniku restaurant is a must-visit.