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Enjoy authentic sushi and kaiseki cuisine in a stylish, modern Japanese setting.
Directly connected to Azabu-Juban Station Exit 5b, enjoy sushi starting from JPY 80 per piece. Open for lunch and dinner!
Just a short walk from Aobadori Ichibancho Station, enjoy a variety of seasonal tempura dishes! Perfect for banquets!
A gem of golden dashi, exquisite fresh fish, and special Japanese sake. Day drinking / HAPPY HOUR / Private reservation / After-Party - A blissful hideaway.
[3-minute walk from Shibuya Station] Whole Tuna Sashimi! Enjoy the exquisite cuts of Bluefin Tuna | Banquet plan with all-you-can-drink starting from JPY 4,000
【Prime Location Just Steps from Ebisu Station】 Enjoy our signature beef tongue and seafood in a sophisticated atmosphere. Private rooms available! Perfect for girls' night out!
Experience sushi like never before, exclusive to Miyako Island. Enjoy ingredients sourced from all over Japan, from north to south.
Iidabashi's "Umi no Umai Mise" is now in Ikebukuro! We take pride in our selection and quality of sake! Enjoy our sashimi platter and delicious dried fish! Course options and all-you-can-drink plans are available to fit your budget! Feel free to contact us!
Just a minute from Shinbashi Station! Enjoy fresh seafood and carefully crafted robatayaki, along with clay pot rice! Over 100 types of drinks available!
Enjoy a blissful moment with fresh seafood grilled by yourself and carefully selected Japanese sake.
Just 5 minutes from Shinjuku Station West Exit! Enjoy delicious dishes that pair perfectly with drinks at this retro-style tavern. All-you-can-drink Japanese sake for 1 hour at JPY 1,200!
The first floor features a counter sushi bar with a la carte options. The second floor offers fully private kaiseki dining for 2 to 14 guests.
◎Winter All-You-Can-Drink Course◎ Perfect for year-end parties and family gatherings!
\New Shimbashi Station, just 2 minutes away!\ All private rooms available, smoking allowed! Enjoy a 3-hour all-you-can-drink course starting from JPY 4000♪ Featuring sushi, seafood, and Tokachi beef.