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Private rooms available on February 8th. Sister restaurant Ginza Chikamitsu awarded as one of the top 100 Yakiniku restaurants on Tabelog 2025.
Certified by the Omi Beef Production and Distribution Promotion Council Directly operated by a meat shop at Shiga Meat Market, with purchasing rights
Reservations for the day can be made by phone! Enjoy around 50 dishes starting from JPY 350, and a wide selection of about 80 drinks.
A Hidden Meat Kappo in Kitashinchi: Enjoy at 14 Seats - "Tsukishiro"
A long-established wagyu motsunabe specialty restaurant near Reizen Park in Hakata. Enjoy fresh motsunabe in a relaxed tatami seating!
Now accepting reservations for welcome and farewell parties! Featured on the show "Pittanko Kankan" aired two years ago! Enjoy Omi Beef Yakiniku, Shabu-Shabu, and Sukiyaki in a serene Japanese garden setting.
■Seating Information■ Reservations are easier to make after 9 PM. Thank you for your understanding if we are fully booked.
For online reservations, please use the "Reserve a Seat" option on Instagram or Google.
A renovated machiya over 100 years old. A hidden gem in Gion favored by food lovers.
★Directly Operated by a Butcher Shop★ Unbeatable prices for Omi Beef and Wagyu Steak! Just a 1-minute walk from JR Ishiyama Station! Wagyu Steak starting at JPY 990, appetizers from JPY 320, and draft beer from JPY 380—great value!
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
Fukuoka Daimyo's super popular motsunabe specialty restaurant "Tashu" makes its debut in Shikoku!! New opening in Matsuyama on April 17th!
**In the Heart of Shinsekai** Leave it to Kushi Katsu Daikichi for Osaka's famous kushikatsu! Enjoy a crispy selection of 37 different types of kushikatsu, freshly fried from the authentic Shinsekai. Look for the iconic Kuidaore Billiken as your landmark. A must-try when you're exploring Osaka!