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Enjoy meat dishes that fully utilize the potential of "Kobe Beef," crafted by a team of Wagyu experts.
Just a minute's walk from Sannomiya Station! Enjoy carefully selected Kobe beef steaks at this popular restaurant with a "Teppanyaki LIVE" experience!
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
[Reservation Required] A Private House in Gion with 8 Seats, Enjoy Charcoal-Grilled Pure Tajima Beef and Aged Meat in a Meat Course
[Supervised by a Chef from a Three-Star Restaurant] Enjoy the finest Hokkaido Wagyu through a variety of dishes and teppanyaki.
Available seats on May 12. Sister restaurant Ginza Chikamitsu awarded as one of the top 100 Yakiniku restaurants on Tabelog 2025.
[Available Seats on May 12 (Tue)] Limited-time May Plan is a Hit! Private Rooms Available Inquiries for Groups Welcome!
Just a 3-minute walk from Osaka Station ◆ A spacious and inviting culinary haven. Experience the perfect pairing of rare Kuroge Wagyu "Noto Beef" and exquisite wines.
Indulge in the luxurious flavor of aged Yonezawa beef and enjoy a special time in Ginza.
A specialty yakiniku restaurant featuring the finest "Enju-gyu" Akagyu, with only about 140 heads available each year.
We offer only the finest Kobe Beef, specifically selected BMS 11 and above.
A limited 7-seat meat kaiseki restaurant in Sannomiya, featuring a variety of dishes made exclusively with Kobe beef.
Starting May 1st (Friday), we will be introducing our early summer course!