Online reservation
Close
[Available Seats on 8/11 (Tue)] Enjoy our popular 2-hour all-you-can-drink! Please contact us by phone for group reservations.
Enjoy creative Japanese-Western fusion meat dishes featuring high-quality Kuroge Wagyu. The elegant space with a hipped ceiling is perfect for entertaining guests.
Hidden in an alley, a memory from the Meiji era. Enjoy a luxurious moment at "Kyoto Beef Kappo Miyata."
Savor a monthly omakase of charcoal-grilled steak featuring various cuts of Wagyu.
We have available seats today, August 11 (Tuesday). Feel free to contact us!
Available private rooms on August 11th. Experience "life-changing Yakiniku" at Shinjuku Ushimitsu.
Experience the exquisite "Nakanishi Premium Special Wagyu" at this hidden gem restaurant, featuring both beef kaiseki and teppan-yaki styles.
A welcoming space for entertaining clients, business meetings, and celebrations in the Ginza area, paired with delightful dining experiences.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Experience the allure of Kobe beef with a charcoal-grilled steak cooked over Kishu Binchotan.
[1-minute walk from Shinjuku Station] All-you-can-eat Black Wagyu Steak Course from JPY 9,680 (tax included) - Fully private rooms available.
Just a 2-minute walk from Shibuya Station! Enjoy safe and fresh raw meat. Hida Beef Yukhoe / Beef Sashimi / Fresh Liver - Wagyu Sashimi in Shibuya.
[Supervised by a Chef from a Three-Star Restaurant] Enjoy the finest Hokkaido Wagyu through a variety of dishes and teppanyaki.
Private rooms available ◆ A delightful selection of premium wagyu beef and seafood from across Japan. An elegant space perfect for business meetings and gatherings.
[5-minute walk from Ginza/Shinbashi] Open every day during the Obon period! Specializing in Beef Sushi / Perfect for important meetings / 3-hour All-you-can-drink available
Enjoy a la carte selections of carefully chosen Wagyu beef at BOSS TANAKA SATORU Yakiniku.
Just a 1-minute walk from Azabu-Juban Station! Enjoy Kobe beef and carefully selected ingredients from across Japan in our exquisite kaiseki course.